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This pesto gives a nice little unexpected punch to pizzas, pastas, and steamed vegetables. Spoon it on baked tofu or fish tacos, or fold it into scrambled eggs—it even elevates a plain old salami and cheddar sandwich.

This delicious Indian-Style Rice, infused with aromatic spices and rich flavours of curry leaves, turmeric, and cloves, will transport your taste buds straight to the vibrant streets of India. Perfect as a side dish or main course, this rice recipe is a wonderful way to spice up your meal times while being moist, fluffy and delectably fragrant.

Spanakopita is a popular Greek savory pastry dish that combines a filling of chopped spinach, feta cheese, onions, egg and seasoning, enveloped in crispy, flaky phyllo dough. This recipe makes for a perfect appetizer or a light vegetarian meal that can be enjoyed any time of the day.

This recipe teaches how to make a homemade Sabayon, one of the typical creams of Italian patisserie. Don't miss it!

This easy recipe teaches how to make the best homemade Leche Flan, an authentic dessert of Filipino cuisine. Don't miss it!

Chicken Katsu Don is a classic Japanese rice bowl dish with breaded and deep-fried chicken cutlets, onions, and beaten eggs served over steamed rice. It is a comforting and flavorful meal that combines crispy chicken with a savory and slightly sweet.

This recipe for Tuna and Avocado Sushi Rolls is a delicious and healthy meal that's perfect for lunch or dinner. These rolls are made with fresh tuna, creamy avocado, and sticky sushi rice, and are perfect for those who love sushi but want to try something different.

I love making these cinnamon cookies especially during the holiday season. The scent of cinnamon that invades my kitchen is simply irresistible and always fills me with a warm, homey feeling. I have been making them for years and they are always a big hit on my dessert table. The soft texture inside and crunchy outside is a delight to the palate.

This is a real family recipe from Sweden and an absolute favorite in our home, especially on cold days. The preparation of the yeast dough requires a little patience but the pleasure of fresh fragrant Swedish cinnamon rolls compensates for the effort .

The best recipe for this traditional French meal. Enjoy!

A recipe for Mexican shredded beef, to serve in sandwiches, burgers, brisket or tacos!

This is a traditional, succulent and rich German dish that I have made countless times. I love the smoky flavor of the Kassler combined with the sour sauerkraut and creamy mashed potatoes. This recipe is a winner for special occasions and also makes a delicious comfort dish on colder days.