What to cook today

breakfast

TASTElist
TASTElist
Recipe preview Ham and Camembert Baguette Sandwich

breakfast

Ham and Camembert Baguette Sandwich

Unwrapping a soggy sandwich at a picnic is an avoidable tragedy. Just a light smear of fig jam across a crusty baguette keeps this French-inspired grab-n-go sandwich from crossing into sodden territory. Tuck in some ham and Camembert cheese, wrap it up, and stick it in your basket. No more sad sandwiches.

lunch

TASTElist
TASTElist
Recipe preview Crawfish Boil

lunch

Crawfish Boil

For this classic Louisiana bayou crawfish boil recipe, crawfish are poached in water with onion, lemon, bay leaf, and garlic. Game plan: Unless you bought them prepurged, the crawfish will have to be soaked in an ice chest full of fresh water for about 10 minutes before cooking, to clean their exterior and cause them to get rid of the swampy muck in their intestines. For more New Orleans-style inspiration, check out our Mardi Gras recipes.

dinner

minipapkaci
minipapkaci
Recipe preview Ground Meat Steaks with Cheese

dinner

Ground Meat Steaks with Cheese

I chose potatoes as a side dish.

dessert

Romi
Romi
Recipe preview Quick and delicious birthday train cake recipe
Videorecipe

dessert

Quick and delicious birthday train cake recipe

Just in a few minutes, you'll obtain with this recipe a birthday train cake beautiful and delicious. Learn how to make it here.
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This is my favorite dessert, this time enhanced with freeze-dried fruit. A perfect sweet-sour combination.

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The scent of apples, nuts and cinnamon cannot be missing with the coming autumn. Bake this delicious pie yourself too.

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Recipe preview How to make an easy Tofu Salad
Videorecipe

How to make an easy Tofu Salad

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Madison
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Recipe preview Quick and easy pizza dough recipe
Videorecipe

Quick and easy pizza dough recipe

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Recipe preview Easy vegan carrot cake recipe
Videorecipe

Easy vegan carrot cake recipe

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