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This traditional savoy cabbage roulade recipe is one of my favorite dishes that I like to make time and time again. The combination of the crunchy savoy cabbage and the savory minced filling, wrapped in a rich sauce, is simply irresistible. This recipe requires a little time and patience, but the result is definitely worth it!

A warming and hearty soup, packed with traditional Asian flavors. This simple dish is perfect as a standalone meal or as an appetizer for an Asian feast.

With its creamy, spiced pumpkin filling and delectably crunchy, nutty crust, this is a divine, satisfying treat, proving that indulging during the holiday season is still possible in a healthy way.

The authentic recipe passed down in our family is filled with savory meat and is perfect for cold days and hungry appetites.

The first time I prepared this dish, I was truly impressed with its simplicity and the richness of flavors it blends. Depending on your palate, you can adapt it by increasing the amount of cheese or choosing a sauce with more body. I would definitely recommend everyone to try making it at home, you won't regret it!

Famously easy, no-bake blueberry cheesecake ready in no time‼️ Full of antioxidants and fibre thanks to blueberries 😍🤤🫐‼️

Blueberries 🫐 and white chocolate 🤤⁉️ I believe you love this combination 🫐😅, as they are the major ingredients in this recipe 😍 (This will yield approximately 12 cupcakes 😊). These cupcakes are moist, soft, fluffy.

Simple, tasty and quick to prepare.

Carrot-orange dessert with quark cream

This easy recipe teaches how to make the best homemade Napoleon dessert. Don't miss it!

This easy Blueberry Muffin recipe is to die for! They are super moist and fluffy. It's topped with a crumbly streusel topping that is made from scratch.

This dish harmonizes the crispy chicken schnitzel with the classic yet robust Caesar salad. The recipe is simple, but the results are truly fantastic.