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I love to prepare this applesauce recipe for Christmas. It is a recipe that I have inherited from my mother and it is a dish that always triumphs with all generations. The aroma that fills the house is unmistakable, and the balance of the sweetness of the apple and the spicy touch of cloves and cinnamon is simply perfect and unmistakably Christmasy.

I love the time from October to December, not just because of the beautiful fall and winter scenery, but also because it's cranberry season! When it comes to baking and cooking this time of year, this berry side dish is at the top of my list. I've made this simple recipe several times and each time it gets my family in the Christmas spirit. The sweet and sour sauce is the perfect accompaniment to turkey, duck or cheese.

This liqueur is beautifully thick, has an intense chocolate flavour and is beautifully silky. Moreover, it is perfect as a gift for all those who love sweet and alcohol.

Enjoy this colorful, fruity dessert, and let it add a joyous note to your holiday celebrations!

The non-alcoholic Christmas Punch recipe I am sharing with you is a very Mexican and extremely refreshing version, perfect to liven up family gatherings. It is a wonderful explosion of tropical flavors thanks to its fruits and spices, which make it stand out even without the presence of alcohol. It is also an excellent choice for children and for those who do not drink alcohol. The aromas it gives off when prepared fill the house with a very festive and joyful Christmas spirit.

Making cream chocolate cake is my personal passion. I have made it many times and it has always been a great success with my family and friends. In this recipe, I'll share with you some tips that I've come up with on my own through practice, to help you get the best results!

These enticing Christmas chocolate spiders are bound to add a joyful and delicious festive spirit.

This easy recipe teaches how to make the best homemade Watergate salad, an American famous dessert. Don't miss it!

French Croissants are a staple breakfast pastry enjoyed all over the world. They originate from France and are known for their satisfyingly flaky outer and soft, buttery inner layers. Making these croissants will require a good amount of patience and precision, but the result is undoubtedly worth the effort. Pair your homemade croissants with a steaming cup of coffee for a truly indulgent start to your day.

This quick and easy Chinese food recipe based on chicken with lemon sauce will be a delight for the whole family because of its incredible and faithful taste to the original. Discover how easy, tasty, and simple is to cook it!

Coriander Pesto is a delightfully refreshing twist on the traditional pesto sauce. As the name suggests, this aromatic green sauce is made from coriander leaves (also known as cilantro) combined with parmesan cheese and pine nuts. It's a versatile condiment that can be served with pasta, spread onto sandwiches, or used as a dip.

Christmas truffles are an ideal dessert to prepare during the holidays. In my house I never miss this sweet temptation that you can customize according to your tastes by adding different flavors and toppings. The aroma of chocolate mixes with the smell of festivities and always takes me back to unforgettable moments with my family.