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Simple Red Wine Sauce
An aromatic, deep red sauce that goes perfectly with various meat dishes. This red wine sauce will surely take your guests' breath away.
Traditional Split Pea and Ham Soup
A hearty and comforting soup, pea and ham soup is the perfect dish to warm you up on a cold day. With tender peas and smoky ham, this soup is full of flavor and will leave you full and nourished.
Easy Butter croissant recipe
These croissants are simply amazing. Crispy on the outside Buttery Flakey with a nice golden color. I's a perfect treat for brunch or breakfast.
Cream for muffins
Every weekend I make these light, creamy muffins for my family. I love them because they are so easy to make and always a big hit. And the cream filling in them just adds to the taste experience.
Marzipan croissants
Marzipan croissants are an absolute favorite in my family at Christmas. They don't actually take much effort to make and the result is incredibly delicious. Thanks to their shape, the marzipan balls are easily transformed into croissants, which makes them a real eye-catcher on the coffee table.
Easy Cauliflower Fried Chicken Rice
A recipe for this simple meal with cauliflower rice and chicken!
Beet gnocchi recipe
As a passionate amateur chef, I always enjoy varying traditional dishes with seasonal ingredients. That's how this delicious recipe for beet gnocchi came about. I have often prepared it for friends and family and it always goes down extremely well. The deep red color is of course visually striking and the slightly earthy taste of the beet harmonizes wonderfully with the hearty taste of the homemade gnocchi.
BEST Sushi Rice Recipe
In this guide I cover everything you need to know on how to make best sushi rice,—from the ingredients (just 4), to equipment (spoiler: nothing special), to techniques— to master the art of making sushi rice. It’s not hard.
Bundled meat
I really like this recipe because it's simple, quick to make, and even simple ingredients can be delicious with the right preparation. The different meats and flavouring options offer endless variation.
Classic chicken soup in winter
I've made this recipe countless times, especially on cold winter days when you want to feel warm and cozy. It's always a treat to slow cook the chicken for a delicious and healthy broth. The fresh parsley and crunchy carrots add the finishing touches and make this soup a true classic.
Tasty savory crepes stuffed for christmas
This is one of my favorite dishes! Stuffed savory crepes are a great option for any holiday meal. They are light, delicious and very versatile. You can vary the filling to your liking, but the recipe I present below is one of my favorite combinations and the one I use in most of my Christmas celebrations.
Classic Chocolate Ganache Eclair Dessert
Enjoy the universally loved French dessert right from your home kitchen. These chocolate eclairs are surprisingly easy to make. A choux pastry, filled with a creamy vanilla custard, and topped with a rich chocolate ganache, this recipe has everything you love in an eclair. Impress your guests with this dessert, that's not only delicious but also an eye-candy.