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This recipe will really liven up the Halloween atmosphere at home! Not only the kids, but the adults will love it too.

This salad with broccoli and feta is one of my favorite simple but tasty meals. It always surprises with its freshness and flavor. Its secret is the combination of firm broccoli with soft tomatoes and juicy feta cheese.

Healthy side dish for the main course - beetroot with horseradish.

Recipe for boiled nuts. Thanks to boiling you will extend their life, they will not turn bitter, will not turn yellow and will last all winter.

Fitness tuna spread is great for breakfast or a quick lunch. What's more, the preparation is so simple and quick that anyone can really do it!

Tasty Italian risotto with sun-dried tomatoes that tastes like something from a restaurant.

I make dried oranges for the Christmas tree every year.

Recipe for a delicious Well done steak that goes well with lunch or dinner.

I'm a big fan of celery - it has a unique, slightly spicy flavor that adds character to many different dishes. I like it best raw, in salads - it's crunchy and refreshing. In my case, this recipe is special because I associate it with autumn, when celery and pears are at their most beautiful. The pear here adds a delicate sweetness that blends well with the other ingredients. I definitely recommend this recipe for any season!

A perfect and refreshing blueberry dessert with a cheesecake cream that is ready in under an hour.

Preparing homemade orange liqueur is a tried-and-true way to use seasonal citrus over the years. Drinking it makes you feel like you're in sunny Italy, even if it's gray and cold outside the window. The homemade liqueur has an exceptionally intense and natural orange flavor, and is ideal for serving at the end of a meal, as an accompaniment to desserts or as an ingredient in other cocktails.

I make this Chinese chicken soup with corn very often because it's quick, easy and delicious.