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Delight your senses with this classic Italian dish. Spaghetti Marinara is a simple yet delicious pasta dish that prides itself on quality ingredients and authentic flavors. Savor tenderly cooked spaghetti tossed in a robust tomato sauce enriched with fresh herbs and garlic. This dish is perfect for your weeknight dinners, inviting guests, or just indulging yourself!

In Malaysia, this is a famous street food dish. It is particularly well known in Ipoh. This stir-fry has more soy sauce and is not dry-roasted as other noodles are usually cooked. It is a versatile dish and the recipe varies depending on the meat used.

Don’t believe a sweet treat featuring slop could be delicious? Think of the secret ingredient as oatmeal instead and you’ll understand just how good these chewy peanut butter chocolate chip cookies (featuring a hefty dose of butter, of course) really are. Use the cookies to make Big Brother Ice Cream Sandwiches.

Boasting sweet banana flavor and a moist, dense crumb, this classic banana bread is the perfect treat for coffee breaks and breakfasts. The addition of crunchy walnuts is optional but absolutely delightful in this homemade bread that only gets better with time as it allows the banana essence to meld with the bread.

Roasted Artichokes is a simple, yet delectable and healthy dish that combines the fresh flavors of artichokes with a tantalizing blend of garlic, lemon, and olive oil. These are perfect as a side dish or appetizer, and are sure to impress with their tender, crispy perfection.

Ube Macapuno Cake is a widely loved dessert from the Philippines. The tender ube chiffon cake is paired with a sweet coconut filling, known as macapuno, to create a mouthwatering combination. This authentic cake recipe is not only lusciously delicious but also boasts an eye-catching purple color, bringing a pop of joy to your table. Enjoy creating this vibrant, Filipino delicacy right at home!

The Spanish brought ensaïmadas—rich, tender rolls originally from Mallorca—to the Philippines. The spelling morphed into ensaymada, and what had been bread dough heavily enriched with pork lard became buttery rolls crowned with grated cheese and sprinkled with sugar. We slashed the prep time by starting with store-bought pizza dough. They end up chewier and a bit more rugged than classic brioche-based ensaymadas, but what you lose in tenderness you make up for in prep time.

Mussels with Tomato is a finger-licking Italian dish with a burst of fresh flavors. The warm and juicy mussels dipped in a tangy tomato base makes for a light yet satisfying meal. It's perfect as an appetizer or can be served as dinner over some steaming hot pasta.

Yummy 😍, these dumplings are quick, tasty and done in no time.

This snack satisfies the craving for sweets and contains many nutrients such as fibre, minerals and vegetable protein. The energy balls are sweetened with dates, which have hardly any fat but are rich in vitamins and minerals.

These beet burgers are colorful, nutritious and delicious. The beets bring an earthy flavor and juicy texture to the burgers. The combination of chickpeas and walnuts make them rich in protein. With their bright purple color, they are as appealing to the eye as they are to the palate. I have prepared them on several occasions and they are always a success.

An excellent moist bundt cake, which hides healthy vegetables and is ideal for quick breakfast, lunch or afternoon coffee. This simple and delicious cake is quick to prepare and will surely be loved even by the youngest children.