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Recipe preview Dairy-Free Chocolate Avocado Mousse Dessert

Dairy-Free Chocolate Avocado Mousse Dessert

This avocado chocolate mousse is a heavenly combination that's not only delicious but also vegan-friendly, gluten-free, and dairy-free!
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Recipe preview How to make Authentic Traditional Japanese Mochi

How to make Authentic Traditional Japanese Mochi

Mochi is a traditional Japanese dessert made from sweet rice flour. It's slightly sweet and incredibly chewy, served typically to welcome the Japanese New Year. However, its flavorful delight can be enjoyed at any time of the year. This particular recipe for Mochi Japanese is simple to prepare and guarantees authentic taste right from the comfort of your kitchen.
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Recipe preview How to make Healthy Lumberjack Cake

How to make Healthy Lumberjack Cake

This hearty cake is perfect for cozy gatherings and will leave you feeling warm and satisfied. Serve it with a cup of coffee or tea.
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Recipe preview Quick Thermomix Savoury Mini Quiches

Quick Thermomix Savoury Mini Quiches

What I love about these Thermomix Mini Quiches is their versatility - perfect for a family breakfast, a brunch with friends, or even as appetizers at a party.
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Recipe preview Thai Creamy Peanut Vegan Gnocchi Stir-Fry

Thai Creamy Peanut Vegan Gnocchi Stir-Fry

This hearty Vegan Thai Peanut Gnocchi Stir-Fry is a delicious fusion of Italian and Thai flavors. The colorful veggies and gnocchi are tossed in a creamy peanut sauce to create a savory and vibrant dish that leaves your taste buds tingling. This recipe is vegan, dairy-free and can be ready in less than half an hour, perfect for a busy weeknight!
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TASTElist
Recipe preview Almost Arnie

Almost Arnie

During his glory days, golfer Arnold Palmer drank a blend of iced tea and lemonade, a drink that became known, aptly, as the Arnold Palmer. This spiked version given to us by author and former Gramercy Tavern managing partner Nick Mautone substitutes citrus-flavored rum and limoncello, an Italian lemon liqueur, for the lemonade. What to buy: If you don’t have citrus-flavored rum, you can use unflavored light rum, add freshly squeezed lemon juice and lime juice as desired.
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Romi
Romi
Recipe preview Homemade Corn nuts or Peruvian Canchita recipe

Homemade Corn nuts or Peruvian Canchita recipe

Corn nuts consist of toasted corn. It's an easy and delicious Peruvian recipe, known as Canchita by locals. Learn here how to make homemade corn nuts. Don't miss out!
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Gretarezepte
Gretarezepte
Recipe preview Sweet puff pastry Christmas trees

Sweet puff pastry Christmas trees

This recipe puts a smile on my family's faces, especially at Christmas time. The sweet puff pastry Christmas trees are not only a hit on the festive table, but also a perfect gift for friends and family. The good thing is that they are very easy to make and only require a few ingredients.
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Recipe preview Best Date, Orange and Olive Oil Cake

Best Date, Orange and Olive Oil Cake

This Date Orange and Olive Oil Cake with its tantalizing amalgamation of fruity sweetness, delicate flavors, and moist texture never fails to make any occasion extra special.
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Recipe preview Traditional Italian Fettuccine Carbonara Pasta

Traditional Italian Fettuccine Carbonara Pasta

Fettuccine Carbonara is a classic Italian pasta dish that combines rich flavors of eggs, cheese, and cured pork. This creamy and indulgent pasta is perfect for a quick and satisfying weeknight dinner.
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Recipe preview How to make Simple Fresh Strawberry Flan

How to make Simple Fresh Strawberry Flan

Strawberry Flan is a classic dessert dish that's perfect for spring and summer gatherings. The crisp pastry filled with luscious custard and topped with fresh strawberries is a mouthwatering blend of taste, texture, and color. Whether you're planning a picnic or a classily set dining table, this refreshing flan is bound to impress your guests.
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Recipe preview Shortbread a la grandma

Shortbread a la grandma

Every year at Christmas time, my inner child awakens when I make shortbread cookies according to grandma's traditional recipe. Her recipe for shortbread, packed with delicate flavors of vanilla and lemon zest, always reminds me of the warm and cozy winter nights of my childhood.
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