Recipes - page 125

Crumbed Fish is a flavorful dish comprising tender fish fillets encrusted with a crispy, golden breadcrumb coating. Perfect for a quick dinner or a relaxed lunch, delight yourself with this easy-to-make, wholesome dish, served best with a side of mashed potatoes or garden salad.

This hearty vegetable soup is packed with nutritious ingredients and bursting with flavors. It's a perfect dish to warm you up on cold winter days or anytime you crave a comforting and healthy meal.

Cloud Cake, named for its light, fluffy texture, is a luscious dessert that melts in your mouth. Its delicate sponge base, topped with rich whipped cream and fresh berries, is sure to impress at your next gathering. A perfect choice for cake lovers who prefer a less dense, airy finish, that's simply heavenly to taste.

A light and quick sandwich that helps recharge during the New Year's Eve party. It combines various flavors from ham and cheese to the exotic mango.

At Grand Army Bar in Brooklyn, New York, Damon Boelte’s clever twist on the Americano turns the traditional aperitivo into a Franco-Italian shandy. Where the standard Americano pairs equal parts bitter Campari with sweet vermouth, the Perfecto splits the sweet in half with two different vermouths — brutish Carpano and the fruitier French Dolin Rouge — to create a more nuanced sweetness. The traditional topper of soda water is then replaced with pilsner beer.

Perfect for a healthy start to your day or a savory brunch meal, this Vegetable Frittata is a delicious and healthy crowd-pleaser.

Prepare easy tex mex with ground beef, to serve as a paste or dip!

Creamy potato leek soup is the ideal choice for cold days. It is nutritious, quick, and easy to prepare. It is full of healthy vegetable nutrients.

Make a roasted meal with frozen and canned vegetables!

The creamy tomato soup with cheese is a delicious and comfortable dish. It's easy to prepare and its simplicity makes it full of flavor.

This simple, yet very delicious and flavorful Apple Poppy Seed Mixed Cake recipe belongs to the traditional Hungarian desserts. It is an ideal choice for a light, but filling dessert. The combination of poppy seeds and apple creates one of the most memorable taste experiences of Hungarian cuisine, surely delighting all family members.

Chicken breasts prepared naturally with pasta.

Recipe for the best start to the day with oatmeal with protein.

It is a simple recipe and the meat with the sauce is deliciously tasty.

Every weekend I make these light, creamy muffins for my family. I love them because they are so easy to make and always a big hit. And the cream filling in them just adds to the taste experience.

This sausage soup reminds me of the unforgettable days I spent with my grandmother. Her soups were always full of flavor and she could conjure up delicious meals from simple ingredients. This recipe is one of my absolute favorites and I'm sure you and your loved ones will love it too!

This gingerbread cake is one of my favourite sweets of the winter season. It's the perfect combination of real gingerbread aroma, spicy flavour, softness and delicious cottage cheese cream that makes it so special. I have made it several times and it has always been a great success. The ingredients are easy to obtain and the preparation is not complicated.

This easy recipe teaches how to make the best homemade chicken tight cutlets by following an Italian recipe. Don't miss it!

These cheese and bacon scrolls would be perfect for a brunch, appetizer, or savory snack! The delicious combination of crispy bacon, melted cheese, and fluffy bread will make these scrolls an instant hit. Easy to make with simple ingredients, they are bound to become your family's new favorite!

Hawaiian Spam Musubi is a must for sushi lovers. With this simple recipe, you'll obtain the best and most authentic Spam musubi that you have ever eaten.

A simple and delicious recipe to prepare soft and tasty homemade brioche, ideal for a sweet and nutritious breakfast.

According to Rob Chirico, author of the Field Guide to Cocktails, this iconic New Orleans cocktail dates to the 1850s, when it was served at the Sazerac Coffee House. American whiskey eventually replaced the brandy of the original. Rinsing the glass with absinthe gives the cocktail the right touch of herbal perfume without upsetting the balance—you can always substitute Pernod if you don’t happen to have a bottle of absinthe.

Don't miss this amazing drink!

Masala chai is more than just a drink - it's a little ritual that sweetens my everyday life. I got to know and love this blend of sensual spices and warming milk on my trip through northern India. Try it out and be surprised by a very special taste experience!