Recipes - page 215

Savor the delightful freshness of trout, featuring a clever blend of herbs and spices, and baked to perfection. This oven-baked trout recipe offers a healthy alternative for any fish lovers wanting to indulge in a seafood meal that is high in Omega-3 fatty acids.

A perfect balance of richness and lightness, this fluffy, moist carrot cake is the ultimate comfort dessert. It's packed with flavor and texture from the freshly grated carrots, walnuts, and the cream cheese icing. You don't have to be a professional baker to whip this up. It makes a delightful dessert for any kind of get-together or occasion.

This easy recipe teaches how to make homemade gingerbread gin, one of the best Christmas drinks ever. Don't miss it!

Recipe for a good apple pie that tastes best from homemade apples.

I would describe this recipe as SALTY YEAST – NO-YEAST PASTRY, as we bake it straight away without waiting for it to rise.

An eggless cake.

Braised sour cabbage is a tasty accompaniment to various types of meat, especially when it's roasted.

Amazingly delicious salty pastry, which is tasty alone but also as a side dish to soup 🙂

This is a recipe for authentic Italian pizza dough. The dough is crispy, yet soft and fragrant.

The right balance of vinegary bite and aromatic spices combined with the crispness of asparagus truly transforms this humble veggie into a mouth-watering, versatile side or snack.

Apples in cake are simply a classic. And again, you can come up with a million recipes with them. This time, I tried an upside-down version and complemented the apples with pears.

Roasting cauliflower magically enhances its flavor and texture, turning it into a rich, savory treat—even those who previously disliked cauliflower might be surprised!

A tasty and healthy lunch, perfect for the family or for friends. Chicken breasts are low in fat and full of protein, while vegetables provide vitamins and minerals. This meal is easy to digest and simultaneously very nutritious.

Marzipan croissants are an absolute favorite in my family at Christmas. They don't actually take much effort to make and the result is incredibly delicious. Thanks to their shape, the marzipan balls are easily transformed into croissants, which makes them a real eye-catcher on the coffee table.

Cevapi is a delicious, grilled dish of minced meat, a type of kebab, popular in the Balkans, Bosnia and Herzegovina, Croatia, Serbia, and Montenegro. It's incredibly tasty, eaten with flatbread and often garnished with diced onions, sour cream, kajmak, ajvar, and cottage cheese.

This rich, spicy turkey meatloaf, adapted from Cory Obenour of Blue Plate restaurant in San Francisco.

This recipe is ideal for quick preparation of tasty waffles of various flavors.

This easy recipe teaches how to make the best homemade mint lemonade. Don't miss it!

Drinks writer Rob Chirico says the Tequila Sunrise—a blend of tequila and orange juice, with a grenadine glow at the bottom of the glass—is a Prohibition-era cocktail invented at the Agua Caliente racetrack in Tijuana, Mexico.

Here's my personal favorite recipe for Dutch carrots that's simple to prepare, nutritious, and absolutely delicious!

This easy recipe teaches how to make the best homemade Queso, an authentic dip of Mexican cuisine. Don't miss it!

Fast, healthy cookies from three main ingredients. You can supplement and vary them according to yourself

Nothing thaws the Christmas chill like the warmth of delicious chocolate-covered strawberries. This fruity, chocolaty specialty always ends up being the center of attention on the holiday table. I have prepared this recipe at several Christmas celebrations, and each time it is a hit. Everyone I know is always amazed by the delicious combination of fresh strawberries and melted chocolate, as well as the ease of preparation.

Inspired by the traditional Lebanese dish, crunchy celery, creamy avocado, and hearty bulgur work together to create a harmoniously delicious dish.