Recipes - page 251

Tangyuan is a popular Chinese dessert for Valentine's Day and Lantern Festival. This easy recipe teaches how to make the best homemade sweet rice dumpling. Don't miss it!

Whip up some flavorsome Homemade Seafood Seasoning in no time. It's a perfect blend of smoke, spice, and heat and adds a jazzy layer to your seafood dishes. You can use it for any type of seafood, be it grilled, boiled, or steamed. The best part? It's fresh, preservative-free, and instilled with your love and care, significantly enhancing the taste of your corn, potatoes, and other associated dishes.

This hearty soup is perfect for late hours. It is rich in flavor and can be easily and quickly prepared. Perfect for a cozy gathering or a New Year's Eve party.

Nothing rounds out a meal better than a well-made salad. This spinach salad would be great alongside roasted pork or a filling soup. This recipe was featured as part of our Fall Ingredients photo gallery.

Recipe for the perfect chicken risotto with mushrooms, which is easy to prepare and does not take much time.

This delicious salad is a perfect accompaniment to any meal. The preparation is simple and quick.

This recipe is a perfect choice for those who are vegan pasta lovers. It is flavorful, hearty, and easy to make. The combination of roasted vegetables, pasta, and sauce makes it a delicious and healthy meal.

These little crawly creatures are sure to be a massive hit at Halloween celebrations!

This homemade hamburger patties recipe is perfect for your next backyard barbecue. These patties are made from scratch, with lean beef, various spices, and diced onions, providing a savory and tender meat that pairs well with almost any topping. Homemade patties have never been so easy, juicy, and delicious!

This juicy fruit pie is a tasty addition to afternoon coffee or tea. It's light, delicious, and full of fruit.

Oh, how I love to see those shining eyes when the homemade cake or cupcakes are served with this rich and shiny chocolate frosting! I have tried this recipe many times and it has never disappointed. The frosting is smooth, shiny and just the right consistency.

Carp Blue is a traditional German dish, often served at Christmas. The carp is cooked in a spicy broth and then served in a special blue sauce. This dish is not only delicious, but also healthy, as carp are rich in Omega-3 fatty acids.

A delicious Burgundy roast enriched with plenty of wine. This traditional recipe is perfect for a cosy dinner or special occasions. The roast is tender and juicy, while the wine adds a deep, robust taste.

Experience the elegance of French cuisine with this delightful Vichyssoise recipe, a classic chilled soup that combines the simplicity of potatoes and leeks with the indulgence of cream and butter.

I personally love this recipe for red wine jus (gravy) and it always goes down well when I have guests. It is the ideal accompaniment for many meat dishes such as fillet of beef or lamb chops. It requires a little patience, but produces an excellent result in the end.

Cottage pie is a classic British dish made with a flavorful ground beef filling and topped with a creamy mashed potato crust. This hearty and comforting meal is perfect for dinner time. Let's learn how to make cottage pie!

Guacamole may be the most popular accompaniment to tacos, nachos, or tostadas, but this crema is just as easy and flavorful. Using a food processor to blend an avocado with sour cream, cilantro, and lime juice creates a smooth sauce that works great as a dip for Chorizo Scotch Eggs or as a topping for Black Bean Cakes with Fried Eggs.

A recipe for moist banana bread with no sugar!

This recipe is a simple but tasty dish that my family loves. Feel free to try it and enjoy one of the most famous dishes of French cuisine!

A delicious butterless orange cake, light and fresh, perfect to enjoy for breakfast or during relaxing moments. This recipe doesn't require butter, making it a lighter but still tasty option.

Delight your palate with this colorful and lusciously sweet M&M Candy Cake. It's a fun and festive dessert that children and adults alike will surely love. Perfect for birthday celebrations, parties or simply when you're in the mood for something vibrant, and satisfyingly sweet!

Fresh, tangy goat cheese and smoked paprika flavor this delicious baked white bean dip adapted from Chowhound community member Ali.

Satay peanut sauce is a creamy, sweet and spicy sauce that's bursting with rich, multi-dimensional flavors. An essential ingredient in Malaysian cooking, this sauce is often used for dipping skewered and grilled meats known as Satays. It can also be used as a flavor-enhancer in stir-fries and noodle dishes.