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This apple tart with caramel is a great way to turn ordinary apples into something amazing.

A classic of German cuisine that never disappoints is definitely the creamy Käsespätzle. As a native Swabian, I have prepared and refined this recipe countless times since my childhood and can therefore confirm: With the right ingredients and a few tricks up your sleeve, homemade Käsespätzle are irresistibly delicious!

A rich and creamy lamb curry cooked with aromatic Indian spices and flavored with yogurt and cream. Perfect for a cozy dinner party with family and friends.

This Fluffy Japanese Cheesecake is a light-as-air cheesecake that is incredibly yummy with a nice tang coming from the cream cheese. Its fluffy texture is a stark contrast to the typical denser, cream-heavy cheesecakes.

Fish Cake is a delicious and savory dish made with fresh fish, potatoes, and a blend of herbs and spices. It is perfect as an appetizer or as a main course served alone or with a side salad. These fish cakes are crispy on the outside and tender on the inside, making them a crowd-pleasing favorite.

A delightful fusion of spicy and savory flavours, this Chilli Prawn Pasta is a quick-to-prepare dish that captures the essence of traditional Italian cooking. The prawns add a touch of luxury, while the chilli gives it a bold zest that won't be soon forgotten.

Full of tasty raspberries and chunks of chocolate

This easy recipe teaches how to make the best homemade Lamingtons, a delicious Australian treat. Don't miss it!

This apple and cinnamon pie recipe is a gluten-free version that I created in my own kitchen. It is delicious and crumbly, no one will believe it is gluten free. Handling the sticky dough takes some serious skill, but the result is worth every effort!

Delicious and spicy ginger cookies, perfect for the holiday season or any time you need a sweet treat. Made with candied ginger, these cookies have a delightful kick.

Homemade, heartwarming, and full to the brim with delicious dried fruits, spices, and a dash of strong liquor, these pies radiate the essence of true holiday spirit.

This jam is easy to make, requiring minimal processing and cooking, and the resulting color, texture, and flavor are truly worth the effort.