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Crispy sweet potato fries that can be prepared very quickly and easily. They are an ideal accompaniment to meat or various vegetarian dishes.

This simple yet delicious cottage cheese cream with mascarpone is perfect for dessert, for decorating cakes, or as a filling for pancakes.

Paella is a Spanish dish that originated in the Valencia region. It is a flavorful one-pot rice dish with a variety of ingredients such as seafood, meat, and vegetables.

A simple and tasty recipe for waffles without the addition of milk, perfect for people on a dairy-free diet. Despite the lack of milk, the waffles are extremely crispy and delicious.

Everybody likes lasagna, so it’s great to serve at a party or bring to a potluck. These individual lasagna roll-ups solve the problem of messing around with a spatula to hoist servings out of a baking dish. Instead of layering the ingredients en masse, you simply layer pasta strips with spinach and cheese, roll them up cinnamon bun–style, and cover with sauce. They’re easy to make, and it’s a great activity to do with the kids.

Have you tried millet in a dessert yet? Nutritious and healthy breakfast for the whole family.

This recipe will show you how to make the best mustard pickles! The smell and taste will take you right back to Grandma's kitchen.

This vegetarian lentil dish is packed with fresh, healthy flavors. Lightly spiced and extremely satisfying, it's a hearty meal perfect for those cold winter days.

This easy recipe teaches how to make the best homemade Carpaccio, one of the classic dishes from Italian cuisine. Don't miss it!

Also called moon pies, whoopie pies are actually two little cakes sandwiched together with a layer of frosting in the middle. They’re the ideal treat to pack up and take on the road, to a school bake sale, the office, or a party potluck. For more icing-filled inspiration, check out our Gingersnap Sandwich Cookies with Lemon Filling, Little Ditsy Cream Pies, and Chocolate Sandwich Cookies with Peppermint Buttercream Filling.

If you’ve never tried apple brandy, fall is the perfect time, though Jackson Cannon’s Jack Rose is delicious any time of year. Be sure to use Applejack, a potent American spirit that dates back to Colonial times, and not another apple brandy. Blended with perfect proportions of fresh lemon juice and homemade grenadine, it makes a lovely cocktail. For a full trio of 3-ingredient cocktails, take a look at the Obituary Cocktail and the Gold Rush cocktail too.

This Ginger Beer Boiled Fruit Cake is my go-to recipe when I want to impress guests with a unique and flavorful homemade dessert.