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Unwrapping a soggy sandwich at a picnic is an avoidable tragedy. Just a light smear of fig jam across a crusty baguette keeps this French-inspired grab-n-go sandwich from crossing into sodden territory. Tuck in some ham and Camembert cheese, wrap it up, and stick it in your basket. No more sad sandwiches.

Traditionally, Caesar salad was made tableside by a tuxedoed waiter tossing romaine leaves with the whole egg, cheese, and garlic all at once. We’ve made the process a little bit easier, and a lot less dramatic, by combining the dressing ingredients first. Note: While it’s perfectly safe for healthy adults to consume raw eggs, the elderly, pregnant women, or anyone with a delicate immune system should avoid them.

This easy recipe teaches how to make the best homemade corn and zucchini fritters. Tasty, crispy, cheesy and fluffy, don't miss it!

Paella or American rice with stuff is a perfect example that defines Cajun and Creole cuisine, which is completely unique in the United States. Humble in origin, Jambalaya is rich in ingredients and flavours, with a homey and festive soul.

A few ingredients are enough for a healthy banana chocolate bread. Plus, it's a gluten-free recipe

Shandong chicken is a popular dish in Chinese cuisine. With this easy recipe learn how to make Shandong roast chicken at home.

This easy recipe teaches how to make the best homemade Christmas muffins. Don't miss it!

Recipe for sourdough poppy seed rolls that are perfect for breakfast or a snack.

This easy recipe teaches how to make the best homemade Waffles, a traditional American breakfast. Don't miss it!

A simple but tasty recipe for pasta with spinach, sundried tomatoes, and cheese. Ideal for a quick lunch or dinner.

This cake is a great solution for those with gluten intolerance. It's full of flavor and no one would ever guess that it contains no flour.

How to make classic chili con carne with this easy recipe!