Gingerbread with Apples

I like to use currants in cakes, because we don't particularly enjoy them on their own, and we can't keep up with eating them during the season. If you have plenty of these, try this sheet cake enhanced with chocolate pudding. Interesting thing about it is the dough supplemented with semolina

These gingerbread men have been a firm tradition in my family for as long as I can remember. Not only do they get us in the festive spirit during the Christmas season, but they are also irresistibly delicious. They take a little time and patience to make, but the most valuable thing about baking these little men is the fun we have making them!

Zucchini gingerbread is one of my favourites, it's soft, juicy and very tasty. Definitely give it a try🙂

This gingerbread recipe comes straight from my family and has stood the test of time. Over the years, I've made it again and again, making a few tweaks to bring out the best flavor. The perfect balance between sweet and spicy makes our gingerbread a favorite with children and adults alike. Try it and you'll understand what I mean.

This easy recipe teaches how to make the best traditional gingerbread at home. Don't miss it!

An easy, fairly straightforward chocolate peanut cake reminding of Snickers in a much healthier version 🤤🤤🤤

One of my absolute favorite winter desserts is gingerbread tiramisu in a glass. It combines the hearty taste of Christmas gingerbread with the creamy sweetness of Italian tiramisu. I have made this recipe countless times and it has always been a huge hit, especially as a dessert for a festive Christmas dinner.

Do you like coconut? Prepare these healthy and tasty breakfasts in a 'raffaelo' flavor. Even such a dessert can form a full-fledged breakfast.