Recipes - page 180

Carrot cake without nuts is one of my favorite recipes that I have made several times. It's tasty, juicy, simple and perfect for those who can't or don't want to consume nuts. The preparation is not difficult and the result is worth it.

This traditional Italian cookie is a favorite with my family and friends and I bake these delicious treats every year at Christmas time. The perfect blend of crunchy almonds, sweet caramel and dark chocolate makes these cookies irresistible!

This gluten-free granola is an exciting mix of flavors. It brings together nuts, Seeds, dried fruits and honey, baked to crunchy perfection. A great start to a healthy day, you can serve it with milk, yogurt or even as a snack on its own.

Nothing like a classic Sirloin Wellington to celebrate Christmas. I have prepared it several times and each time it is a guaranteed success. The explosion of flavor that this dish has is simply delicious and it can be the star of your Christmas dinner. Here is my favorite recipe.

Tasty roasted honey chicken thighs with rice, perfect for Sunday lunch.

Vietnamese Rice Paper Rolls, commonly known as spring rolls, are a refreshing and light dish perfect for any meal or snack. This recipe uses fresh and vibrant ingredients like mint, shrimp, and vegetables, all wrapped up in a chewy rice paper. It's a fun, healthy, and creative way to jazz up your mealtime.

This easy recipe teaches how to make the best homemade basic brine. Don't miss it!

Beefy brisket is transformed into tender morsels of barbecue goodness. Rub the beef with a combination of chili powder, cumin, brown sugar, cayenne, and garlic, then slow-cook it in a sweet-savory sauce that includes smoky chipotle chiles. After 10 hours of gentle cooking, the meat can be sliced or shredded, tossed with the sauce, and stuffed into a sandwich. Serve some ranch-style pinto beans on the side. This recipe was featured as part of our Slow Cooker Recipes for Hot Summer Days.

A delicious vegetarian option, these broccoli meatballs are nutritious and delightful. Easy to make, they are perfect for a quick lunch or a light dinner.

A recipe for preparing yeast dough without using yeast.

Tasty sourdough pancakes.

This easy recipe teaches how to make the best homemade Sago Pudding, a healthy vegan dessert. Don't miss it!

Looking for the perfect Halloween snack? Chocolate spider is the best option! With this easy recipe, learn how to make gluten-free chocolate spiders at home.

This fittnes cheesecake pizza can be enjoyed whenever you feel like it.

As a devotee of authentic Spanish cuisine, I made this delicious garlic octopus. We often had this dish in Spain, and I have been a fan of it ever since. In the time that has passed, I have experimented a lot until I found the perfect recipe. I highly recommend you try it yourself!

Quick and delicious recipe for a flavorful tortilla with ground meat.

A recipe for this simple meal with cauliflower rice and chicken!

A light and refreshing vegetable salad with sour cream. Ideal as a light lunch or dinner, but also as a side dish to main meals.

A refreshing and tasty salad made from sauerkraut, which is a perfect accompaniment to any dish. Sauerkraut is full of vitamin C and probiotics, while carrots provide a healthy dose of vitamin A.

The smell as it bakes in the oven and the sophisticated combination of crispy exterior and soft interior is simply irresistible. I have made it several times and it has been a huge success every time. I'm sure you'll love it too!

This Ceviche Kingfish recipe, brimming with tantalizing citrus, potent chili, and robust Kingfish, impresses both as a dinner party appetizer and a light, protein-rich lunch.

Leek soup is a beautiful, delicious soup that combines the flavours of leeks, potatoes and cream. Every time I make this soup, I am amazed at how simple ingredients can create such a rich and balanced flavour.

A creative and delicious biscuits recipe that enhances the traditional Hungarian cuisine. The piglet biscuits are the perfect choice for any festive occasion, especially at Christmas.

Indulge in the vibrant flavors of these vegan curries, packed with hearty vegetables and aromatic spices. This recipe offers a delightful balance of textures and will satisfy even the most discerning taste buds. Perfect for a quick and satisfying meal any day of the week!