Recipes - page 197
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Seven-Vegetable Soup
Chef April Bloomfield of New York’s The Spotted Pig created this soup version of bubble and squeak, an English dish of shallow-fried vegetables, to use up leftover root vegetables. To make it, sauté a mix of onion, parsnip, potato, Jerusalem artichoke, carrot, fennel, celery root, and turnip, then simmer with broth until tender.
How to make salsa fresca at home?
This easy recipe teaches how to make salsa fresca or "pico de gallo" at home. Don't miss this delicious and typical sauce of Mexican cuisine.
Potato balls
Potato balls are one of my favorite dishes. They are perfect for a snack or a side dish for meat or fish.
Homemade Turkish Iskender Kebab
Experience the traditional flavors of Turkish cuisine with this easy Iskender Kebab recipe!
Quick and tasty Chocolate Mousse
This easy recipe teaches how to make the best homemade Chocolate Mousse, a world-known dessert. Don't miss it!
Mushroom sauce for pasta
What I always enjoy about making this sauce is its simplicity and delicious taste - mushroom sauce for pasta.
Artichoke Risotto
A rich Italian dish, perfect for a warm and cozy dinner. The delicate taste of artichokes perfectly combines with the creamy rice, creating a simple but delicious dish.
Australian Yo-Yo Biscuits
Yo Yo Biscuits are a childhood favorite for many Australians. These biscuits are buttery and tender and sandwiched together with creamy buttercream icing. They are perfect for afternoon tea or as a snack with a cup of coffee.
Potato and Brussels sprouts pan with bacon
The potato and Brussels sprouts pan is a simple and tasty dish that I like to prepare for my family. The combination of the earthy potatoes and the slightly bitter Brussels sprouts is simply irresistible. Enriched with crispy fried bacon and finished with a hint of nutmeg, this skillet will quickly become a favorite on your dinner table.
Creamy broccoli soup with cheese
Quick broccoli soup with cheese. The fantastic taste of broccoli combined with the bold cheese is simply irresistible.
Tofu Crispy Vegan Banh Mi Sandwich
Indulge in the flavors of Vietnam with this vegan twist on the classic Banh Mi sandwich. Crispy tofu slices paired with tangy pickled vegetables and fresh herbs, tucked in a crusty baguette, make this sandwich a vibrant feast you'll crave for lunch or dinner.
Tomato Soup from Whole Tomatoes
Delicious and simple soup made from whole tomatoes. This recipe is ideal for anyone who likes healthy and homemade food.
Chicken Thighs with Potatoes in the Oven
Tasty and juicy chicken thighs with potatoes, baked to a golden brown in the oven. This recipe is ideal for a family lunch or dinner.
Stewed artichokes
A traditional Italian recipe, ideal for artichoke lovers. This dish requires few ingredients, but requires careful preparation to bring out the natural sweetness of the artichokes and the richness of the moist dressing.
Homemade Fried & Baked Garlic Chicken Kievs
The homemade Chicken Kiev recipe is an easy yet fancy dish made with tender chicken breast filled with garlic and herb butter, then breaded and cooked to golden perfection. It's a classic Ukrainian dish that brings a well-spiced aroma to your kitchen and a satisfying meal to your plate.
Chocolate fondue
This recipe for chocolate fondue is one of my absolute favorite desserts for special occasions or cozy evenings. It should be on every romantic dinner table. I have made it countless times for family and friends and it has always gone down a treat. The combination of melted chocolate and fresh fruit is simply unbeatable and the preparation is surprisingly easy.
No-Bake Mango Cheesecake
This recipe is true to its name and doesn't require you to turn your oven on. It is truly a vibrant, tasty, and easy-to-make dessert.
How to make Shredded Chicken with Lemon Sauce
Prepare this easy shredded chicken meal with a tasty chilli lemon sauce!
Sweet Potato Fries
Crispy sweet potato fries that can be prepared very quickly and easily. They are an ideal accompaniment to meat or various vegetarian dishes.