Recipes - page 38

Otai is a traditional smoothie of Polynesian cuisine. Learn here how to make fresh Otai at home. Don't miss it!

Spring Rolls are a popular traditional Chinese snack. They are crispy, light, and delicious appetizers, the perfect start to a great meal. The filling is normally made with vegetables, but can also be made with chicken or shrimp. Spring Rolls are super easy to make and not time-consuming. Their crunchy taste will leave you craving for more.

Try this super easy jam recipe with untraditional ingredients but a great, unique taste!

How to prepare an easy Thai meal with eggplant!

The French term for this medium-thick white sauce is béchamel. The foolproof way to attain a perfectly smooth sauce is to have the milk hot when added to the butter and flour.

This easy recipe teaches how to make the best homemade kingfish. Don't miss it!

The dough can be used for both boiled dumplings (shui jiao, 水饺) and potstickers (guo tie, 锅贴). The dumpling wrappers are tender and thin, with a silky mouthfeel.

Our mac and cheese recipe will help you to beat your hunger. Its cheesy and creamy flavour will be enough to boost your mood.

This dip is a must! Greek Htipiti is a red bell pepper and feta cheese dip. This easy recipe teaches you how to make it. Don't miss it!

Roasted Cremini Mushrooms are a delicious appetizer or side dish that can be enjoyed by mushroom lovers. The earthy flavor of cremini mushrooms is enhanced with simple seasonings and a touch of garlic, resulting in a savory and aromatic dish.

This is a banana and pineapple-based cake typical of southern American cuisine, although it originates from Jamaican cuisine. It is prepared with oil instead of butter, which, together with the fruit, makes the cake stay moist for longer.

Chicken gyros? Yes! Following this recipe, you'll learn how to prepare the most delicious and easiest homemade chicken gyro.

This easy recipe teaches how to make the best homemade Zucchini slice, a healthy and gluten-free option for everyone! Don't miss it!

Pastizzi is a savory pastry that is very popular in Malta. This flaky snack is typically filled with either cheese or peas and served hot. It's the perfect snack for a mid-morning or as an appetizer before a meal.

Here is the most wanted homemade easy gingerbread recipe. It is the old-fashioned recipe for gingerbread cookies that will take you back to your childhood days! Bake these to wow your guests for the upcoming festive season of Halloween and Christmas.

Coulis is a versatile sauce that adds a burst of flavor and a vibrant touch to various dishes. Made with fresh fruits or vegetables, it can be sweet or savory, depending on the desired application. This recipe will guide you through making a basic coulis that be used in desserts, as a drizzle over meats or vegetables, or as a topping for pancakes or waffles.

This easy recipe teaches how to make Kinder Delice chocolate at home. Don't miss this tasty and moist dessert!

This classic Pea and Ham Soup recipe is hearty, warming, and perfect for chilly days. Made with wholesome ingredients like split peas and ham hock, this recipe is easy to make and full of flavor.

Hokey Pokey Ice Cream is a classic New Zealand flavor featuring vanilla ice cream with crunchy candy swirled in. It's the perfect treat for a hot summer day or any time you're craving something sweet and satisfying!

This easy recipe teaches how to make a homemade crunchy nougat recipe. Don't miss this delicious dessert on your Christmas table!

This recipe is the easiest way to make the most delicious spinach pie. With egg and cheese, spinach pie is even better!

A recipe for mini muffins filled with chocolate! Learn how to make them bakery-style.

This easy recipe teaches how to make the best homemade plum and chocolate Christmas tart. Don't miss it!

Corned beef is a classic dish made from beef brisket that has been cured with salt. It is typically associated with Irish cuisine and is often enjoyed as a hearty and flavorful meal. This recipe provides step-by-step instructions to create tender and succulent corned beef, perfect for St. Patrick's Day or any occasion.