The perfect brownies recipe
The BEST brownie recipe! With crispy edges, fudgy middles, and rich chocolate flavor, these homemade brownies will disappear in no time.
- 3⁄4 Cup cooking oil/melted butter
- 1 Cup sugar
- 11⁄2 teaspoon vanilla essence
- 3 egg
- 3⁄4 Cup self-rising flour
- 21⁄2 tablespoon cocoa
- 1⁄2 teaspoon baking soda
- 1⁄4 teaspoon salt
Preheat oven to 350 degrees. Grease a 8×8 square baking pan, or line it with parchment paper.Mix together the oil, sugar and vanilla extract.
Add eggs and mix until well combined.
Combine flour, cocoa, baking powder and salt.
Slowly add to the egg mixture until well combined.
Pour the batter into the pan and spread evenly.
Bake for 25-30 minutes, or until a toothpick comes out with a few crumbs.