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Beef on Peas

Recipe for delicious beef stew on peas.

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Ingredients

number of servings
4
  • 500 g beef Added to
  • 200 g peas Added to
  • 1 pcs onion Added to
  • 2 pcs garlic Added to
  • 2 tablespoon oil Added to
  • 1 ts ground red pepper Added to
  • 1 ts salt Added to
  • 1 ts ground black pepper Added to
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Directions

60 min.
1. Step

Cut the meat into smaller pieces, salt and pepper it.

2. Step

Heat the oil in a pan and add chopped onion. Fry it until it becomes soft and golden.

3. Step

Add the crushed garlic and ground paprika, and stir.

4. Step

Add the meat and sear it on all sides.

5. Step

When the meat is roasted and stewed separately for a while, add peas and some water. Stew the meat with peas for about 30 minutes.

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