Easy and Quick Pork Belly Recipe

Take a pan and add some water, bay leaf and star anise, cloves, and garlic gloves in it.

Next, put the given pork belly in this water.

Pour 2 tablespoons of soya sauce and mirin.

Add ½ spoon of sesame oil to the pan.

Leave it on flame for 15 minutes.

Now take garlic gloves, onion, bell pepper, and spring onion, then chop all of them.

Take the pork belly out of the pan and cut it into fine slices.

Next, take another pan and add some cooking oil and crushed garlic.

It’s time to add veggies to it and let it soot for a while.

Also, add pork belly slices to the pan.

For flavoring, add 2 tablespoons of spicy soybean sauce, 1 spoon of mirin, and soy sauce, and cook it for a few seconds.

Also, add 2 spoons of chili oil and 1 teaspoon of sesame oil.

Now cook it for a few minutes.

So, you can serve now. Try the pork belly slice recipe with white rice to make it more nutrient-dense.

Have a delicious meal!