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How to Make The Best Caramelized Onions

How to Make The Best Caramelized Onions

Hint: It's worth every single minute. Why? Because Caramelized Onions are our reward for patience. It's the universe's way of saying "hey there, you're doing awesome at adulting and I just wanted to reward you with this sweet, delectable goodness."

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How to store onions so they last more than 3 months

The recipe can be found in this article

How to store onions so they last more than 3 months

Ingredients

number of servings
2
  • 2 yellow or sweet" onions (do not use white or red onions) Added to
  • 2 tablespoon olive oil Added to
  • 14 Cup water Added to
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Directions

45 min.
1. Step

Carefully cut onions into rings.

How to Make The Best Caramelized Onions - preparation step 1
2. Step

Coat the bottom of a skillet with olive oil and place over medium high heat.

How to Make The Best Caramelized Onions - preparation step 1
3. Step

Separate rings and place into skillet for 15 minutes.

How to Make The Best Caramelized Onions - preparation step 1
4. Step

Toss onions to coat and reduce heat to medium low, add 2 tbsp water, cover onions and cook for 15 minutes.Repeat this process again twice omitting the water on the final 15 minutes cook time as the water will release during the final caramelization.

How to Make The Best Caramelized Onions - preparation step 1
5. Step

Top your favorite burger, meatloaf or chicken sandwich or potatoes. The possibilities are endless!

How to Make The Best Caramelized Onions - preparation step 1

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