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Philly cheesesteak

Philly cheesesteak

This Philly Cheesesteak Recipe is a classic combination of thinly sliced steak and melted cheese in a soft and crusty roll. Best recipe for learning how to make philly cheesesteak.

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Prepare these easy lunch ideas for your guests and become a great host each time.

The recipe can be found in this article

Prepare these easy lunch ideas for your guests and become a great host each time.

Ingredients

number of servings
1
  • 4 hoagie rolls Added to
  • 112 lb ribeye steak (thinly sliced) Added to
  • 2 tbs olive oil Added to
  • 1 large yellow onion (sliced thin) Added to
  • 1 tbs salt and pepper Added to
  • 1 large green bell pepper (sliced thin) Added to
  • 1 teaspoon Worcestershire Added to
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Directions

90 min.
1. Step

Sauté bell onions and bell peppers.

Philly cheesesteak - preparation step 1

Source: Youtube

2. Step

Cook until caramelized and remove from the skillet.

Philly cheesesteak - preparation step 1

Source: Youtube

3. Step

Add thinly-sliced beef and cook for 2-3 minutes until no longer pink.

Philly cheesesteak - preparation step 1

Source: Youtube

4. Step

Mix onions/peppers with the steak. Season with optional Worchestershire sauce, salt, and pepper.

Philly cheesesteak - preparation step 1

Source: Youtube

5. Step

Divide the mixture into 4 portions and add cheese on top.

6. Step

Place the open roll on top, and flip the whole thing over.

Philly cheesesteak - preparation step 1

Source: Youtube

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