Recipes - page 208

Vietnamese Pickled Vegetables, also known as Đồ Chua, is a traditional Vietnamese dish that offers a perfect balance of sweet, tart, and crunchy flavor. This delicious treat is best served as a side dish, snack or in a Vietnamese Banh Mi sandwich.

It's that time of year again when the smell of freshly baked goods fills the house. The smell of freshly baked stollen in particular is unmistakable and inextricably linked with Christmas. A key aspect of this delicious smell and taste is the right spice. Over the years, I've learned that the perfect stollen spice is actually quite easy to make yourself. Here is my tried and tested recipe.

Ham Hock and beans is a hearty and comforting dish that is perfect for chilly evenings. This dish gets its flavor from the smoky ham hocks and the creamy beans. It is a classic Southern dish that is easy to make and minimal effort. This dish is perfect for a family meal or for meal prep throughout the week.

Graved salmon is one of my absolute favorite dishes and I have prepared it many times for friends and family. This recipe of mine is the result of much experimentation and adaptation. The amazing thing is that it is so incredibly easy to make, yet so tasty and impressive. A piece of fresh salmon fillet is marinated in a spicy pickle and is ready to serve after two days.

This Asparagus and Goat Cheese Tart is the perfect dish for a brunch or an easy dinner along with a green salad.

It's a simple but very tasty recipe that preserves the natural sweetness of the beets while baking adds a great, caramelized layer on top.

Learn here how to make customized fresh pasta with this spinach and ravioli recipe.

A delicious and hearty stuffing, perfect for Thanksgiving turkey or served as a side dish.

Minced meat fries are everyone's favourite, and I'm no exception. For a long time, I searched for the perfect recipe, one that was so delicious and filling that my family would want it again and again. Finally I found it and now I'm sharing it with you.

Greek Yogurt Pizza Dough is a quick and healthy alternative to traditional pizza dough. It uses only two main ingredients—self-rising flour and Greek yogurt. This dough does not require any yeast or proofing time, saving you both time and effort. The result is a crust that is not only quick and easy to make, but also delicious and slightly tangy due to the Greek yogurt.

Recipe for almond Christmas pastries with cinnamon, traditionally baked at Christmas.

This festive holiday punch is made with tart pomegranate and lime juice, aged Jamaican rum, simple syrup, and a touch of orange bitters. Just before serving, top it off with your favorite dry sparkling wine, like cava, Prosecco, or champagne. And to make it extra festive, we’ve included instructions on how to make a beautiful pomegranate-and-lime ice block to keep it chilled. Game plan: You can make the punch base and chill it up to 8 hours ahead.

I cook this pasta with eggplant and tomatoes for lunch or dinner when I want something light and healthy.

Ricotta Gnocchi are delicious and light dumplings made from ricotta cheese. They are easier to make and lighter than their traditional potato counterparts. These versatile pillows of goodness can easily take on any flavors you pair with them, from a simple butter and sage sauce to a rich bolognese.

Enjoy these flavorful, nutrition-packed veggie patties for a wholesome meal. They are loaded with a variety of vegetables, seasoned with fresh herbs and spices, and lightly fried to perfection. You can pair these easy-to-make patties with your salad or make them into a burger, making your vegetarian meals anything but boring.

This poppy seed cake without flour and sugar is a great alternative for anyone trying to live healthily, but doesn't want to give up sweets.

The Potato Frittata is a classic Italian dish, perfect for breakfast or brunch but excellent for dinner as well. It’s hearty yet light with a soft center boasting with flavors. Cooked potatoes are mixed with beaten eggs, baked until fluffy, and decorated with herbs. It’s inviting, delicious, filling and easy to prepare!

World famous, tabbouleh, or tabouli, is one of the most loved Arabic salads around the world. By following this recipe, you'll get the authentic dish the easy way. Don't miss it!

Make this classic Starbucks drink by adding chocolate syrup and milk to an espresso! Super easy and super tasty!

This healthy oat slice is a simple, nutritious, and delicious quick bake that is perfect for breakfast and snacks. It’s packed with oats, whole meal flour, and sweetened with honey, making it a healthier alternative to store-bought slices. This home-made oat slice is not only filling but also a great source of fiber.

This recipe is for all meat lovers. Baked chicken thighs are an excellent choice for lunch or dinner. They are relatively simple to prepare and the result is always delicious.

Eccles Cakes are a classic English pastry, hailing from the town of Eccles in Greater Manchester. They are composed of flaky puff pastry encapsulating a sweet blend of currants, candied peel, and spices. Perfect with a cup of tea or coffee, these cakes are a traditional treat that would surely delight your palate!

The Surf and Turf with Garlic Cream Sauce recipe is a delightful blend of savory steak and succulent seafood that I often prepare for special occasions. The garlic cream sauce creates an aromatic, rich, and creamy layer that perfectly combines the flavors of the lean steak and fresh seafood.

This Creamy Chicken and Risoni Tray Bake recipe is hearty, satisfying, and wonderfully comforting - perfect for those days when you need a little food love.