Recipes - page 63

These warm, comforting flavors, enhanced by a wonderful blend of herbs and spices, always bring a touch of nostalgia to meals.

Give your regular cheesecake a European twist with this Continental Cheesecake recipe. This dessert is bursting with flavors from smooth cream cheese, tangy sour cream, and crispy digestive biscuits, all combined to provide a satisfying and diverse taste sensation. This recipe will surely bring a piece of Europe to your dining table!

As a great lover of sauna culture, I got this recipe from one of my Finnish friends. I've made it countless times and it's always a hit. Sauna soup is not only warming and comforting, but also incredibly tasty. Pork is cooked in broth with carrots and potatoes to make a hearty soup.

The Spanish brought ensaïmadas—rich, tender rolls originally from Mallorca—to the Philippines. The spelling morphed into ensaymada, and what had been bread dough heavily enriched with pork lard became buttery rolls crowned with grated cheese and sprinkled with sugar. We slashed the prep time by starting with store-bought pizza dough. They end up chewier and a bit more rugged than classic brioche-based ensaymadas, but what you lose in tenderness you make up for in prep time.

A quick and tasty pasta with broccoli and ham that's perfect for a weeknight dinner.

These crunchy and delicious oat cookies are the perfect accompaniment to your afternoon coffee. They are also incredibly easy and quick to prepare.

Minestrone is a hearty Italian vegetable soup made with a variety of vegetables, beans, and pasta. It is great to use up leftover vegetables and is a perfect one-pot meal for any occasion.

Crustless Spinach Quiche is perfect as a light meal, works wonderfully for vegetarians, and fits perfectly in a low-carb diet.

Maghmour, often deemed as the Lebanese Moussaka, is a savory eggplant dish cocooning in a succulent tomato sauce, with chickpeas for an extra protein element, and enriched with middle-eastern spices. This vegan and gluten-free dish can be enjoyed with warm flatbread or even as a standalone main course.

This banana cake made with the Thermomix is one of my favorite recipes when I have very ripe bananas at home. It is very simple to make, and it is always delicious, soft and fluffy. Ideal for a delicious breakfast or a snack, this recipe has been tested and approved by everyone in my house. The Thermomix makes the task of mixing and kneading very easy, leaving us with a great result in a short time.

This scrumptious, easy-to-prepare dish uses potato gems to create a wonderfully hearty meal for any time of the day. Each bite delivers a delightful crunch from the gems followed by the warm, oozing cheese and aromatic herbs. Ideal for family gatherings or a cozy dinner, Potato Gem Bake is certain to become a f‌avorable addition to your food repertoire.

Taste the deep and savory flavors of the ocean with this Crispy Skin Barramundi recipe. The buttery and mildly sweet flavor of the Barramundi is complemented with a golden, crispy skin. Pair it with a side of fresh, organic vegetables for a heart-healthy meal.

This delicious lasagna with white sauce will surely impress your family and friends. Pasta, creamy white sauce, and a flavorful filling of vegetables and cheese, all baked to perfection. It's a classic Italian dish that everyone loves.

Discover a delectable, heart-healthy delight with this crisp, juicy oven baked chicken breast. A perfect blend of spices and a golden crust lock in the flavors and ensure a restaurant-standard dish. Ideal for a family dinner or a special occasion, this protein-packed entrée will satisfy both the die-hard foodies and health-conscious eaters.

Shantung Chicken is a classic dish from Shandong province in China. It offers tender chicken coated with a sweet, sour, and mildly spicy sauce, which is backed up with a pleasing vinegar tang. Highly flavorful, yet balanced in taste, this dish is great for family dinners and weekend get-togethers.

Are you looking for healthy vegan recipes? This delicious nasi goreng is prepared with rice, capsicum, spring onions and is super delicious to be served for lunch, dinner, and whenever you like to eat.

Presenting a delectable, no-bake Peanut Butter Slice which is an epitome of the perfect balance between crumbly and creamy. It's a treat for all the peanut butter lovers out there. This quick and easy dessert brings out a distinct taste and a delightful texture that would leave everyone asking for more. The flaky bottom stacked with a smooth peanut butter filling, topped with a glossy chocolate ganache make it a showstopper dessert.

This easy recipe teaches how to make homemade Shortbread, a typical Scottish recipe. Don't miss it!

Eating healthy is not difficult! This homemade almond nuts butter is natural, light and delicious, perfect to accompany your meals. Learn how to make it with this easy recipe.

Jewish eggs is a classic Hungarian hard-boiled egg dish that is typically prepared during Easter. The name of the dish indicates that it can be prepared during the Jewish holidays, as it does not contain dairy products. Jewish eggs are simple to prepare, and make a delicious sandwich filler, but can also stand alone as a meal.

This recipe is a family favorite in my household and a tried and true delight for every gathering.

Recipe for the best pickled beetroot, which is a great addition to any dish, especially meat dishes and salads. It's a tasty way to liven up your table and a healthy alternative to canned foods.

Pot Sticker Dumplings are a popular Chinese dish that are sometimes colloquially referred to as \Peking Ravioli\ They are crisp on the bottom and tender on the top, filled with flavorful ground meats or vegetables and are typically served with a dipping sauce. These pot sticker dumplings are homemade, delicious, filling and versatile for any occasion.

This tasty cake is an excellent choice for various celebrations or family gatherings. The current combination of carrots and cottage cheese will surprise even the most demanding gourmets.