The latest recipes - page 122

This recipe is for breakfast, quick lunch or snack lovers. Season to taste and serve with hot or cold drinks.

This recipe is practical and simple, but guaranteed to become everyone's favourite. I love fruity drinks and this sangria is always refreshing and delicious.

A true classic, a perfect summer salad is the mayonnaise potato salad, which I have made many times. As it is in our family, I'm sure it's a perennial favourite in yours too. You simply cannot go wrong with it.

This chicken breast with cheese and cream is one of my favourite dishes any day of the week. I have made it countless times and I think it is simply brilliant. The great thing about it is that it's quick to make, the ingredients are simple and easy to get. It always turns out delicious and my family loves it.

This green pepper sauce is one of my favourites because it's not only delicious, it's healthy and it's quick and easy to make. I remember the first time I made this sauce, I had to pick all the ingredients very carefully at the market so that I ended up using only the freshest ingredients.

I experimented and experimented a lot until, after countless attempts, I finally found the perfect ratio of ingredients in a cheese curd bar that I felt was just right. The bars made from it are just juicy enough and very tasty. My whole family goes crazy for it, especially the kids are a big favourite.

Fruit salad is my favourite dish because it is not only healthy, but also very easy to prepare and quick to put together. I have made it many times, so I have plenty of practical tips to share with you.

Chocolate souffle is a great dessert that's easy to make and guaranteed to be loved by all. It's also worth trying the recipe with different chocolates to find the flavour combination that suits you best.

Be sure to try this recipe, I guarantee you won't be disappointed! This classic Hungarian recipe can be a wonderful accompaniment to meat dishes, and the purple cabbage is a real vitamin bomb on cold winter days.

This mayonnaise recipe is so simple and takes about 5 minutes to make. It's much better than the store-bought stuff, and combines well with all kinds of ingredients.

One of the specialities of my kitchen is the casino egg. I've made it countless times, for guests, friends, family gatherings. I always keep a few eggs in the fridge and the rest of the ingredients in my pantry.

As a small child, my mother often made this delicious nut sponge cake. The family loved it and it is still one of my favourite cakes. It's easy to make and the list of ingredients is short, making it ideal for beginners and cooks.