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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/dKOPdUnuYV2a9rHWCzU0/e4b96cf068344d0df15d322f78b217.jpeg "Apple Poppy Seed Mixed Cake")
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Apple Poppy Seed Mixed Cake
This simple, yet very delicious and flavorful Apple Poppy Seed Mixed Cake recipe belongs to the traditional Hungarian desserts. It is an ideal choice for a light, but filling dessert. The combination of poppy seeds and apple creates one of the most memorable taste experiences of Hungarian cuisine, surely delighting all family members.
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Ingredients
number of servings
8
Dough
- 200 g flour
- 150 g sugar
- 100 g Poppy
- 1 pc pinch of salt
Filling
- 500 g apple
- 100 g sugar
- 1 pc vanilla pod
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Directions
60 min.
1. Step
Step 1: Preheat the oven to 180 degrees. Wash the apple, peel it and grate it.
2. Step
Step 2: Mix the ingredients of the dough in a bowl, then add the previously grated apple and the vanilla extracted from the vanilla pod.
3. Step
Step 3: Mix the dough until it becomes homogeneous, then pour it into a greased, 20x20 cm baking dish. Bake the pastry at 180 degrees for 45 minutes, or until the top turns golden.
4. Step
Step 4: Finally, let the cookie cool down, then slice it and serve it. Enjoy your meal!
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