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Blue Cheese-Yogurt Dressing
This delicious blue cheese-yogurt salad dressing is fortified with mayonnaise and enlivened with white wine vinegar, Worcestershire sauce, and a touch of sugar.
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Ingredients
number of servings
1
- 1⁄2 Cup plain whole-milk yogurt
- 1⁄2 Cup mayonnaise
- 1 tablespoon white wine vinegar
- 1⁄2 teaspoon Worcestershire
- 1⁄2 teaspoon crystal sugar
- 1⁄2 Cup crumbled blue cheese
- Kosher salt
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Directions
10 min.
1. Step
In a bowl, whisk together the yogurt, mayonnaise, vinegar, Worcestershire, and sugar. Season well with freshly ground black pepper.
2. Step
Stir in the blue cheese; if the mixture is too thick to be pourable, add a little milk to get it to the consistency you like. Refrigerate until ready to serve.
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