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How to make Sago Pudding?

How to make Sago Pudding?

This easy recipe teaches how to make the best homemade Sago Pudding, a healthy vegan dessert. Don't miss it!

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Ingredients

number of servings
20

Sago

  • 150 g sago Added to
  • water Added to
  • 1 tablespoon rosewater Added to
  • 2 letters pandan Added to

Gelatin

  • 750 ml water Added to
  • 1 Cup sugar Added to
  • 1 Cup milk Added to
  • 10 g agar agar Added to
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Directions

120 min.
1. Step

Bring water to a boil with syrup and pandan leaves

How to make Sago Pudding? - preparation step 1

Source: Youtube

2. Step

Add the sago. Cook until it turns clear and cover.

How to make Sago Pudding? - preparation step 1

Source: Youtube

3. Step

Wash the sago with clean water to remove excess starch, then fill it in the pan.

How to make Sago Pudding? - preparation step 1

Source: Youtube

4. Step

Bring water to a boil in a saucepan, along with agar-agar and sugar.

How to make Sago Pudding? - preparation step 1

Source: Youtube

5. Step

Maintain the heat and add the milk. Cook for 2 minutes and cover.

How to make Sago Pudding? - preparation step 1

Source: Youtube

6. Step

Pour the sago into the pan. Let it cool and harden.

How to make Sago Pudding? - preparation step 1

Source: Youtube

7. Step

Serve and enjoy.

How to make Sago Pudding? - preparation step 1

Source: Youtube

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