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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/xvTxot-c2uz1xSdhm4Fh/a8fd945a571cf769131026cfbd57fa.jpeg "Poppy Seed Snow Crescent Cookies")
Source: Pixabay: DominikRh
Poppy Seed Snow Crescent Cookies
The poppy seed snow crescent cookie is a delicious Hungarian-style pastry, perfect as a winter treat. The poppy seed filling combined with the light, crumbly dough is an excellent choice for Christmas or New Year's celebrations, but can actually be prepared anytime you desire a special dessert. The recipe is simple, yet gives a very tasty result.
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Ingredients
number of servings
15
Dough
- 500 g flour
- 200 g confectionery sugar
- 250 g butter
- 2 pc yolk
Poppy seed filling
- 200 g Poppy
- 150 g crystal sugar
- 1 pinch salt
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Directions
120 min.
1. Step
Step 1: Making the dough
2. Step
Step 2: Preparing the poppy seed filling
3. Step
Step 3: Shaping and filling snow dumplings
4. Step
Step 4: Baking
5. Step
Step 5: Rolling snowflakes in powdered sugar
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