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Source: Nadia Palici's Images from Getty Images

Sushi Rice

This recipe will provide you with instructions on how to make the perfect sushi rice. It is a simple and quick way to cook quality sushi rice at home.

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Ingredients

number of servings
4

Main ingredients

  • 2 cups jasmine rice Added to
  • 212 cups water Added to

To the sky

  • 12 cup wine vinegar Added to
  • 3 tablespoons sugar Added to
  • 1 teaspoon salt Added to
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Directions

45 min.
1. Step

Rinse the rice.

2. Step

Pour water into the pot and add rice.

3. Step

Cover the pot and cook it over low heat for 20 minutes, until the rice has small bubbles on the surface.

4. Step

Stir the rice and let it stand for 15 minutes.

5. Step

Add vinegar, sugar, and salt to the bowl and mix well until the sugar is completely dissolved.

6. Step

Add this solution to the rice and stir gently.

7. Step

Let the sushi rice cool to room temperature before you use it to prepare sushi.

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