A traditional autumnal dish, the pheasant, is prepared simply yet elegantly in this recipe. The bird is stuffed with fresh herbs and spices and roasted in the oven until it is tender and juicy.
A delicious and refreshing dessert with pears and cinnamon, ideal for the cooler seasons. It is easy to prepare and has a splendid taste that will be well received at any dinner party.
A juicy, perfectly roasted turkey is a classic main dish for any celebration. This delicious dish of turkey, or turkey juicy stuffed and served with any side dishes for Christmas or New Year's Eve will delight your family!
A traditional Slovak meal consisting of pork loin and sauerkraut. An ideal recipe for festive lunches or dinners. It's easy to prepare and truly appeals to anyone who loves pork together with sauerkraut.
An easy, lovely dessert rich with flavors of the season and perfect for a holiday meal. It features the rich, creamy texture of ice cream with traditional Christmas spices like cinnamon, clove, and nutmeg, combined with festive elements like dried fruits and nuts.