This dish is a true classic in my household! The combination of hearty ground beef and savory pasta makes this dish a true comfort food. Searing the ground beef before cooking the pasta gives the dish a unique, hearty flavor that everyone in the family will love.
This recipe for pickled vegetables is a must-have in my kitchen and I have made it countless times. Pickling vegetables is a great way to preserve leftover vegetables in a tasty way, turn them into a delicious side dish, or add flavor to salads, sandwiches, etc. The wonderful thing about this method is that you can experiment with different types of vegetables and flavors.
Biryani is a hearty rice dish from Asia. Aromatic basmati rice is steamed in a spicy tomato curry sauce and served as a hearty stew with chicken. The Asian chicken curry rice dish needs some time ,but is a taste experience of a special kind !
This apple pie with yeast dough is a personal favorite of mine and has been whipped up several times in my kitchen. Fruity, with a slight sweetness and the fragrant warmth of fresh yeast, this dessert is a hit for any occasion.
"Mussels in white wine sauce" is a classic seafood recipe that never fails to delight me. The combination of fresh mussels, fragrant garlic, fine white wine and the slight spiciness of chili flakes is simply irresistible. Whether as a light main course or as part of a multi-course meal, this dish simply tastes good every time.
This wonderful vegan apple pie is one of my favorite recipes. The pie is moist, sweet, with a lovely crispy crust and the comforting taste of apples and cinnamon. It's a simple recipe, but the result is simply impressive. Perfect for apple season or for any day when you want a delicious dessert with your coffee.
Lasagna with spinach is my favourite vegetarian recipe, which I've grown to love over the years when I've experimented with different variations of this popular Italian dish.