The latest recipes - page 214

Garlic soup with toasted bread

This garlic soup with toasted bread is guaranteed to warm you up during the cold autumn days.

Pork in tomato sauce

Recipe for a great pork in tomato sauce that I cook at least once a week.

Beetroot cake

A delicious cake that is baked from beetroot with mascarpone cream.

Cottage cheese pancakes without flour

Recipe for flourless cottage cheese pancakes, which you can enjoy even when dieting.

Make roux yourself 3 ingredients

I've made the recipe for this roux so many times that I now know the exact amounts and times in my sleep. It's a basic recipe that's used in many traditional dishes and works reliably time and time again. From creamy sauces to some types of soups, this recipe always has its place and brings the expected success every time.

Hearty Warming Corn Soup

One of my absolute favorite recipes is this hearty and warming corn soup. Not only is it incredibly delicious, but it's super easy to make. I make this soup often for my family and my kids love it, especially in the colder months when it feels good to have a warming soup to eat. Fresh ingredients are especially important for the flavor of the soup.

Oven squash stuffed with minced meat and vegetables

This recipe for stuffed oven squash is a real fall favorite in my household. I always look forward to pumpkin season so I can make this warming and satisfying dish. The squash turns out soft and sweet on the inside, while the ground beef and vegetable filling is savory and tender. It's a real treat and the perfect comfort food!

"Alsatian choucroute"- meat with sauerkraut

As a French-German border crosser, I often enjoyed Choucroute in France. For my family and friends I then started to prepare this delicious traditional dish from Alsace at home until I perfected the recipe. The wonderful mix of sour cabbage , spicy flavors and hearty pork is simply irresistible.

Gin and tonic

Gin and tonic - is simple to make, but the taste and the end result depends on the quality of the ingredients used. This drink, although it contains only a few ingredients, can surprise you with the depth of flavor. The key is the correct proportions.

Cake with cherries and mascarpone cream

This cake is perfect for various occasions, not just for a simple dessert. I have had many occasions to prepare it and each time it came out perfectly. I hope my experience and tips will help you in its preparation.

Fish in beer batter

Recipe for delicious fish in beer batter, ready in half an hour.

Romaine lettuce fried with chili

This dish is a combination of healthy, crunchy lettuce leaves with a spicy hint of chili. At my house, I first made it for a quick dinner when I wanted a light but not necessarily cool dish.

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