The latest recipes - page 286

This delightful yogurt cake is unspeakably soft, moist, and utterly delicious. With its tangy flavor from the yogurt and a note of sweetness from the vanilla and sugar, it's the perfect cake for any occasion. Easy to make with basic pantry ingredients, this cake is ideal for a cozy afternoon tea or a festive gathering.

White Cake is a timeless classic in the realm of baking. This fluffy and moist cake is perfect for any celebration or simply for those who are feeling a little creative. This easy-to-make cake, with its tender and sweet layers, makes it a favorite among all age groups.

This delicious Vegetarian Pesto Pasta is a wholesome meal packed with flavors from fresh basil, parmesan cheese and pine nuts. This simple yet scrumptious dish that can be whipped up in just 30 minutes is perfect for a quick lunch or a casual dinner.

Tuna Mornay Pasta Bake is a classic comfort dish, enchanting the taste buds with a delightful mixture of cheesy pasta, creamy sauce and flaky tuna. This dish is excellent for simple family dinners or even weekend gatherings. Served hot and bubbling from the oven, this dish is sure to become a heartwarming favorite.

This Teriyaki Marinade recipe provides an tasty touch of Asian flare. Delicious on grilled chicken, beef, pork or seafood, it's the perfect blend of sweet, salty, and slightly tangy flavor. Having this marinade on hand will open up a world of quick and easy meal possibilities.

A tangy, sweet, and slightly spicy Spring Roll Dipping Sauce that brings out the fresh, exquisite flavors of Vietnamese or Thai spring rolls. Made with simple and readily available ingredients, this sauce is not just perfect for dipping but also adds a flavor boost to any Asian dish.

A quick and easy vegetarian dish, this Spinach and Ricotta Pasta is rich, creamy, and incredibly satisfying. This recipe features earthy spinach and smooth ricotta cheese simmered together with your favorite pasta for a delightful meal that everyone will enjoy.

Zucchini Spaghetti is a super healthy, light and refreshing dish that is perfect for the health-conscious individuals who love their pasta but want to enjoy it without the carbs. This innovative dish uses spiralized zucchini as a substitute for traditional pasta, delivering the same tasty enjoyment but with fewer calories and a boost of vitamins.

This hearty Vegan Thai Peanut Gnocchi Stir-Fry is a delicious fusion of Italian and Thai flavors. The colorful veggies and gnocchi are tossed in a creamy peanut sauce to create a savory and vibrant dish that leaves your taste buds tingling. This recipe is vegan, dairy-free and can be ready in less than half an hour, perfect for a busy weeknight!

Vegan Mediterranean Gnocchi Salad is a light yet satisfying plant-based meal. This dish combines the fluffy and tender gnocchi with an assortment of vibrant vegetables and a zesty dressing redolent with Mediterranean flavors. It's perfect for your next BBQ, potluck, or as a simple, healthy lunch.

This Vegan Carbonara Gnocchi recipe is a delicious, creamy, and hearty plant-based version of the Italian classic. The combination of pillowy gnocchi, smoky mushroom 'bacon' and vegan carbonara sauce make this dish a sumptuous vegan meal.

Vegan Creamy Mushroom and Spinach Gnocchi is a deliciously comforting and flavorful dish, perfect for those cozy night meals. It involves soft pillowy gnocchi, pan-seared in a mix of mushrooms and spinach, all drenched in a rich and creamy dairy-free sauce.