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Basque rice cake recipe

Basque rice cake recipe

This is a typical dessert from the Basque Country, but especially from the Bilbao area. Despite its name, it does not contain a single grain of rice. Learn how to cook it following this recipe.

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Ingredients

number of servings
6
  • 6 egg Added to
  • 250 g sugar Added to
  • 250 g self-rising flour Added to
  • 150 g butter Added to
  • 1 l milk Added to
  • 1 sheet of puff pastry Added to
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Directions

60 min.
1. Step

Place the whole eggs and sugar in a bowl. Whisk together.

Basque rice cake recipe - preparation step 1

Source: Youtube

2. Step

Add the melted butter. Mix.

Basque rice cake recipe - preparation step 1

Source: Youtube

3. Step

Add the previously sifted flour. Mix well until it is well combined.

Basque rice cake recipe - preparation step 1

Source: Youtube

4. Step

Pour the milk into this mixture. Mix everything together until the milk is integrated.

Basque rice cake recipe - preparation step 1

Source: Youtube

5. Step

Line a baking tin with a sheet of puff pastry and pour all the mixture into it.

Basque rice cake recipe - preparation step 1

Source: Youtube

6. Step

Then, place in the oven previously heated to 180 °C and bake for 50 minutes. Remove from the oven, leave to cool completely and unmould.

Basque rice cake recipe - preparation step 1

Source: Youtube

7. Step

Serve and enjoy.

Basque rice cake recipe - preparation step 1

Source: Youtube

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