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HOW TO MAKE A CLASSIC ALMOND MILK

HOW TO MAKE A CLASSIC ALMOND MILK

Almond milk is easily made from almonds and water. You can then add a sweetener, pinch of salt and vanilla extract if you'd like.

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30+ Healthy Breakfast Ideas to Start Your Day

The recipe can be found in this article

30+ Healthy Breakfast Ideas to Start Your Day

Ingredients

number of servings
4

Ingredients

  • 1 cups raw almonds (soaked overnight) Added to
  • 4 cups cold filtered water (plus more for soaking) Added to

OPTIONAL

  • 1 teaspoon vanilla essence Added to
  • 1 tablespoon maple syrup honey or soaked dates Added to
  • pinch of sea salt Added to
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Directions

480 min.
1. Step

After the almonds have soaked overnight, drain and rinse them. Then, place the almonds in your high-powered blender along with four cups of fresh, cold water and any optional add-ins

HOW TO MAKE A CLASSIC ALMOND MILK - preparation step 1
2. Step

Blend on high for 2 minutes, or until creamy.

HOW TO MAKE A CLASSIC ALMOND MILK - preparation step 1
3. Step

Strain the almond milk through a nut-milk bag or a few layers of cheesecloth into a bowl or large measuring cup.

HOW TO MAKE A CLASSIC ALMOND MILK - preparation step 1
4. Step

Pour the almond milk into an airtight storage container and place in the fridge for up to 3 days.

HOW TO MAKE A CLASSIC ALMOND MILK - preparation step 1

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