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The best homemade meatballs recipe
Meatballs are popular all over the world. They are part of elaborate dishes and also work well as a simple meal. There are thousands of ways to prepare them. Here is a quick and delicious way to cook them.
Ingredients
- 4 kg minced meat
- 1 egg
- 2 cloves garlic
- parsley
- 1 Cup breadcrumbs
- 1 onion
- 1 tomato
- 1 can tomato paste
- 1 spring onion
- salt
- oregano
- olive oil
- balsamic vinegar
Directions
Chop 1.5 cloves of garlic and parsley and combine with the ground meat. Add the egg and breadcrumbs, season with salt and pepper, and join well.
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Source: Youtube
Form the meatballs.
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Source: Youtube
Fry in hot oil the chopped green onion, onion, sweet pepper, and the rest of the garlic.
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Source: Youtube
Add the chopped tomato and stir fry for a couple more minutes. Then, add the tomato paste.
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Source: Youtube
Add salt, pepper, a dash of balsamic vinegar, and 1 glass of water. Season with a little bit of oregano.
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Source: Youtube
Put the meatballs in the tomato sauce leaving space between them. Then, cook over medium heat for 15 minutes.
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Source: Youtube
Stir and cook on low heat for 10-15 minutes more.
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Source: Youtube
Serve with potatoes, rice, or whatever you want. Enjoy!
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Source: Youtube