Yogurt Ice Cream

Poppy seed raw balls are a tasty and healthy alternative to flour desserts.

This tender and flavorful meat is perfect for a hearty family meal or a gathering with friends.

The coral trout, a succulent, tender fish with a mild flavor, pairs wonderfully with herbs, spices and aromatics. The resultant dish is a perfect balance of savory and tangy, delicate and bold. This recipe will definitely convert you into a home-cook seafood enthusiast!

A classic Slovak recipe for homemade noodles made from potato dough. This recipe is easy to prepare and tastes excellent.

This plate is one of the most famous plates of Greek food, but also it is a challenge to make it. Despite cooking it takes time and some effort, it is worst! Here you will find the easiest way to cook the most delicious moussaka.

Being a sweet tooth can be also healthy, this delicious sugar-free mulberry jam proves it! Learn how to make it by following this easy recipe.

Ever since I started exploring culinary delights from Asia, this Soy and Garlic Marinated Chicken recipe has been a constant staple. It's a healthy and delectable way to serve chicken, brimming with tangy and savory flavors, and absolutely delicious. Marination is key; I found it enriches the chicken with an awesome blend of taste and aroma which only gets better as it sears. It's one of my favorite ways to introduce friends to the tantalizing tastes of Asian cuisine.

Patty pan squash pancakes are a delicious, simple and quickly prepared dish that vegetarians will particularly love.