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Chocolate Cake for Kids
A recipe for a chocolate cake for kids, suitable for a children's party.
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Ingredients
number of servings
12
Often
- 200 g special fine flour
- 200 g sugar
- 75 g cocoa
- 1 teaspoon baking soda
- 200 g butter
- 4 egg
Chocolate filling
- 2 pcs yolk
- 1 tablespoon special fine flour
- 250 ml milk
- 50 g cooking chocolate
- 3 tablespoon cocoa
- 150 g sugar
- 100 g butter
Chocolate glaze for decoration
- 100 g dark chocolate
- 50 g butter
- fruit
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Directions
90 min.
1. Step
Preheat the oven to 180°C. Cream the butter and sugar. Gradually add the eggs and cocoa.
2. Step
Mix the smooth flour with baking powder and gradually add it to the dough. Pour the dough into a mold and bake for 30 minutes.
3. Step
Dissolve the chocolate in milk.
4. Step
In a bowl, whisk the egg yolks with sugar, add flour, starch and cocoa.
5. Step
Add the melted chocolate and cook over medium heat until thickened.
6. Step
Let the cream cool completely and then whip it with butter.
7. Step
Let the finished corpus cool down, then slice it and spread it with chocolate filling.
8. Step
To prepare the chocolate glaze, melt the chocolate again over steam and mix with butter.
9. Step
Pour the frosting on top of the cake and decorate according to your own imagination with various fruits or chocolates.
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