ADVERTISING
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/yz6yxTR3EFSrgLbzlFru/ea72e2b1ac292f8191e20e03af2174.jpeg "Homemade Pikelets recipe")
Homemade Pikelets recipe
In Australia and New Zealand, small pancakes (about 75 mm in diameter) known as Pikelets are also eaten. They are traditionally served with jam or whipped cream, or just butter, at afternoon tea, but can also be served at morning tea.
ADVERTISING
Ingredients
number of servings
4
- 200 g self-rising flour
- 2 egg
- 325 ml milk
- 70 g unsalted butter
- 15 g of baking powder
- 1⁄2 teaspoon vanilla
- salt
Latest flyers
ADVERTISING
Directions
30 min.
1. Step
In a bowl put the milk, eggs, melted butter, vanilla, baking powder and a pinch of salt.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/yz6yxTR3EFSrgLbzlFru/a92612ca0f7893f110a958708fac19.jpeg "Homemade Pikelets recipe - preparation step 1")
2. Step
Whisk until you obtain a fine mixture without lumps.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/yz6yxTR3EFSrgLbzlFru/78dcd2987ac18f13dbbc517e528d50.jpeg "Homemade Pikelets recipe - preparation step 1")
3. Step
In a hot frying pan, with a spoon make the shape of the pikelets.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/yz6yxTR3EFSrgLbzlFru/d477c98a4c64624883b1721e179976.jpeg "Homemade Pikelets recipe - preparation step 1")
4. Step
Cook for less than a minute and they will start to bubble on top.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/yz6yxTR3EFSrgLbzlFru/e44aaef87f50f5b530debf36ba424b.png "Homemade Pikelets recipe - preparation step 1")
5. Step
Turn over with a spatula and let them toast on the other side.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/yz6yxTR3EFSrgLbzlFru/7dd962a76d8efc3fff6a8633aaa438.jpeg "Homemade Pikelets recipe - preparation step 1")
6. Step
Repeat the same procedure with the whole mixture.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/yz6yxTR3EFSrgLbzlFru/d4e955852532ba98d547e52f40b8b2.png "Homemade Pikelets recipe - preparation step 1")
7. Step
Serve with honey or syrup and butter. You can also use toppings of your choice. Enjoy!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/yz6yxTR3EFSrgLbzlFru/cf2384d9ff2d29fafa9cb09158bf25.png "Homemade Pikelets recipe - preparation step 1")
Share the recipe with others
Reels
NewThe latest recipes
The latest recipes
Reels
NewFavorite recipes
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/VxPFgXSnCxiVk6EHMPCd/418a6c5d046070fcb9d3a83a8e1a8c.jpeg "Recipe preview Round Cheesecake")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/scnpoeJDxClyF1Mz7i85/c172cf4e71cacaad0aeaa1fc57005a.png "Recipe preview Tomato sauce with meatballs")
Tomato sauce with meatballs
Thick and tasty tomato sauce with meatballs, which can be served with pasta or rice.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/1NZkiHzwVJrR36qukiie/7d0ed37d5d6ec5214737f7690127f4.jpeg "Recipe preview Authentic gulab jamun recipe")
Authentic gulab jamun recipe
Gulab-jamun is a sweet from Pakistani and Indian cuisine, made with a dough, in which the main ingredients are khoya and maida, and which is then fried in oil in the form of small balls.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/7MbxAGczLE9U1Fc92-6L/55dacd8951c90a32d461117d0e5edd.jpeg "Recipe preview Granny's homemade custard biscuits recipe")
Granny's homemade custard biscuits recipe
Custard biscuits are perfect for breakfast or tea time. By following this easy Granny's recipe, learn how to make the most delicious homemade custard biscuits.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/wfx_iHyE5ejyH1434LSW/8f40f588a21252dee81a3c2d61e5b0.jpeg "Recipe preview Original homemade cornish pasties recipe")
Original homemade cornish pasties recipe
Cornish pasties were brought to Mexico by mine workers who came from Cornwall, in the southwest of England in the 19th century. It is a thick dough pastry that keeps the filling warm. This dish is delicious and homemade is even better!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/egfF5AYhIOzlYQJb_iFL/615cb62c14142cab264295aef45f46.jpeg "Recipe preview Old-Fashioned Homemade Sweet Mustard Pickle Recipe")
Old-Fashioned Homemade Sweet Mustard Pickle Recipe
Sweet Mustard Pickle is a pleasant addition to my snack menu. There's a certain satisfaction that comes from making homemade pickles. I love controlling the flavors and the balance between the tangy mustard and the sweet syrup really complements the salty, crunchy cucumbers. Over the years, I've adjusted the quantities of sugar and vinegar to suit my personal taste.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/O0c8Vfo4amWMHfiCN5h5/35f1f96f8565fc39044a16a6a917e9.jpeg "Recipe preview Quick & Easy Fig Paste Recipe")
Quick & Easy Fig Paste Recipe
How to make homemade paste from fresh figs! Perfect to add to any dessert.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/QqSGmEqpF3Vk4edesWaB/d440be8f6e1be1a6bedef6d54ec9d5.png "Recipe preview How to make Easy Healthy Oat Slice")
How to make Easy Healthy Oat Slice
This healthy oat slice is a simple, nutritious, and delicious quick bake that is perfect for breakfast and snacks. It’s packed with oats, whole meal flour, and sweetened with honey, making it a healthier alternative to store-bought slices. This home-made oat slice is not only filling but also a great source of fiber.
