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How to make Thai mango sticky rice?
Mango sticky rice is a world-known Thai dessert. Learn how to make it with this simple recipe. Don't miss it!
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Ingredients
number of servings
4
- 1 mango
- 400 ml coconut milk
- 400 g sticky rice
- 3 tablespoon sugar
- 1 teaspoon salt
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Directions
60 min.
1. Step
Soak the rice for 12 hours. Then, cook it for 1 hour.
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Source: Youtube
2. Step
Mix the coconut milk with sugar and stir until boiling. Add the salt, stir, and set aside.
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Source: Youtube
3. Step
Peel and cut the mango
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Source: Youtube
4. Step
Mix the cooked rice with 3/4 of the coconut milk preparation.
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Source: Youtube
5. Step
Add the mango and the remaining coconut milk.
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Source: Youtube
6. Step
Serve and enjoy.
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Source: Youtube