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Source: canva

Gingerbread spice mix homemade

Homemade gingerbread spice mix is an integral part of Christmas baking. The aroma and freshness of homemade mixing is unsurpassed.

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Ingredients

number of servings
4
  • 1 tablespoon ground cinnamon Added to
  • 2 teaspoon ground ginger Added to
  • 12 teaspoon ground allspice Added to
  • 12 teaspoon ground cloves Added to
  • 14 teaspoon Ground cardamom (optional) Added to
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Directions

10 min.
1. Step

The preparation is very simple, you just have to mix the ingredients. It is always recommended to use fresh ingredients.

2. Step

Ground cinnamon is the base of the gingerbread spice, so I put most of it in the mixture.

3. Step

Ginger is responsible for the spicy taste. If you're preparing for Christmas, it's a good idea to use fresh ginger for a slightly crunchier result.

4. Step

Allspice and cloves give the gingerbread a classic festive flavour. However, if you don't like these flavours, you may want to reduce the amount, as they can be strong.

5. Step

Finally, cardamom is an optional ingredient that makes the blend unique. Although this spice is not common among gingerbread spices, its mild spicy-lemony flavour can make the final cake special.

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