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Homemade gluten-free tortillas recipe

Homemade gluten-free tortillas recipe

It seems impossible, but you still can eat tacos, burritos and tortillas without gluten. With this easy recipe, learn how to make homemade gluten-free tortillas. Don't miss it!

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Ingredients

number of servings
4
  • 110 g almond flour Added to
  • 8 g agar agar Added to
  • 1 egg Added to
  • 15 ml water Added to
  • 12 spoon baking soda Added to
  • 12 spoon salt Added to
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Directions

30 min.
1. Step

Mix the almond flour, agar agar, salt and baking powder.

Homemade gluten-free tortillas recipe - preparation step 1

Source: Youtube

2. Step

Add the rest of the ingredients and mix with a fork until a homogeneous dough is formed. Cover the dough with cling film/transparent paper and let it rest for 15 minutes.

Homemade gluten-free tortillas recipe - preparation step 1

Source: Youtube

3. Step

Remove the cling film and divide the mixture into 4 portions. Place each ball between two pieces of greaseproof paper and roll out with a rolling pin.

Homemade gluten-free tortillas recipe - preparation step 1

Source: Youtube

4. Step

Remove the top paper and place a bowl or round shape on top of the dough. Remove the excess dough and then remove the bowl.

Homemade gluten-free tortillas recipe - preparation step 1

Source: Youtube

5. Step

Slowly peel the tortilla off the butter paper. Repeat until all the dough is used.

Homemade gluten-free tortillas recipe - preparation step 1

Source: Youtube

6. Step

Heat a frying pan over medium heat and cook the tortillas for one minute. Turn and cook 5 seconds more and remove.

Homemade gluten-free tortillas recipe - preparation step 1

Source: Youtube

7. Step

Enjoy

Homemade gluten-free tortillas recipe - preparation step 1

Source: Youtube

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