Sweet potato pie

Source: J-Roman from Getty Images Signature

Sweet potato pie

Name: Sweet potato pie
Prep time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Ingredients: 120 g butter; 1 mug Plain flour; water as needed; 2 a piece Sweet Potatoes; 2 a piece Eggs; 120 g Cane sugar; 1 mug milk; 2 spoons coconut oil; 2 spoons corn starch; ground cinnamon; ground nutmeg

Iwa

A great sweet potato or sweet potato pie, which I adore.

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Ingredients

number of servings

Dough:

120 g butter Added to
1 mug Plain flour Added to
water as needed Added to

Filling:

2 a piece Sweet Potatoes Added to
2 a piece Eggs Added to
120 g Cane sugar Added to
1 mug milk Added to
2 spoons coconut oil Added to
2 spoons corn starch Added to
ground cinnamon Added to
ground nutmeg Added to

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Days remaining: 3

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Directions

90 min.

1. Step

Peel and dice the sweet potatoes.

2. Step

Boil them in water to soften them.

3. Step

Meanwhile, prepare the dough. In a bowl, make a dough with flour, butter and a little water, adding as needed, and let it rest in the fridge for at least an hour.

4. Step

Blend the cooked sweet potatoes with the milk, cornstarch, eggs, oil and spices.

5. Step

Roll out the dough and put it in a baking tin that you have previously greased with butter. Do not forget to prick the dough with a fork.

6. Step

Spread the sweet potato mixture on the dough and bake the cake in the oven at 180 °C for about 30-40 minutes.

13 November 2023

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