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Source: FB: Zákusky - koláčiky a dobré jedlo.

Yeast Pudding Cakes

A recipe for delicious yeast pudding cakes, which I bake over the weekend.

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Ingredients

number of servings
12

Often

  • 500 g special fine flour Added to
  • 50 g sugar Added to
  • 1 packing Instant yeast Added to
  • 1 cup warm milk Added to
  • 12 ts salt Added to
  • 2 pcs egg Added to
  • 100 g butter Added to

Pudding

  • 2 packaging chocolate pudding Added to
  • 5 tablespoons sugar Added to
  • 12 l milk Added to
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Directions

120 min.
1. Step

Let's prepare a yeast dough - from flour, sugar, yeast, warm milk, salt, eggs, and butter.

2. Step

We often let the dough rise in a warm place for about 1 hour until it doubles in volume.

3. Step

In the meantime, prepare the pudding - according to the instructions on the package. Let the pudding cool down.

4. Step

Roll out the leavened dough, spread the cooled pudding on it, and roll it up.

5. Step

Put the cake in a preheated oven at 180°C for approximately 20-25 minutes.

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