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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/SXYnIPu4P1Zms2G2B_wg/6944da1f0f499ab73e8a7cea8e9d23.jpeg "Authentic Italian Steak Tagliata Recipe")
Authentic Italian Steak Tagliata Recipe
An easy meal to prepare when you're in the mood for a tasty steak!
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Ingredients
number of servings
2
- 250 g ribeye steak
- flaky salt
- ground black pepper
- arugula
- Parmesan cheese
- butter olive oil
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Directions
30 min.
1. Step
At room temperature, sprinkle the steaks with salt and pepper.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/SXYnIPu4P1Zms2G2B_wg/dd25a72fa47bba94a8b293e272f011.jpeg "Authentic Italian Steak Tagliata Recipe - preparation step 1")
Source: Youtube
2. Step
Melt butter or heat olive oil in a skillet, and put the steaks in. Cook till brown on each side.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/SXYnIPu4P1Zms2G2B_wg/45c6442c01a325a14827d652f9546e.jpeg "Authentic Italian Steak Tagliata Recipe - preparation step 1")
Source: Youtube
3. Step
Remove from the skillet, cover with foil, and let sit for a few minutes. Serve with arugula and grated cheese.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/SXYnIPu4P1Zms2G2B_wg/ff6718cd799c54b3d8598678488904.jpeg "Authentic Italian Steak Tagliata Recipe - preparation step 1")
Source: Youtube
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