Pork Skewers

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Pork Skewers

Name: Pork Skewers
Prep time: 40 min
Total time: 40 min
Yield: 4
Ingredients: 3 cloves garlic; 2 spoons soy sauce; 2 spoons olive oil; 1 teaspoon ground black pepper; 1 teaspoon sea salt; 800 g pork; 2 pcs paprika; 2 pcs onion

Iwa

Tasty and juicy pork skewers are an irresistible specialty that every grilling enthusiast will fall in love with. This recipe for pork skewers is simple and easy.

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Ingredients

number of servings

Marinade

3 cloves garlic Added to
2 spoons soy sauce Added to
2 spoons olive oil Added to
1 teaspoon ground black pepper Added to
1 teaspoon sea salt Added to

Screws

800 g pork Added to
2 pcs paprika Added to
2 pcs onion Added to

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Directions

40 min.

1. Step

To start, we will prepare the marinade. In a bowl, put crushed garlic, soy sauce, olive oil, ground black pepper and salt. Mix everything well.

2. Step

Cut the pork meat and put it in the marinade. Let the meat sit in the marinade for at least 30 minutes, but ideally overnight.

3. Step

Let's prepare the vegetables. Cut the peppers and onions into pieces that are about the same size as the cubes of meat.

4. Step

We alternately skewer the meat with pepper and onion.

5. Step

We bake the skewers on a medium heated grill from each side for approximately 5-7 minutes, until the meat is cooked to your liking.

18 April 2024

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